Best Restaurants for Business Meals in COACHELLA – MUST HAVE VIP TICKET

Brianna’s service was brilliantly perfect! We arrived early to enjoy a cocktail, highly recommend to do the same. Dinner was excellent, cuts were superb, temps just right, shareable accompaniments. Don’t skip dessert! Martinis of course!

La Quinta Cliffhouse offers a dining experience as captivating as its stunning location. The approach to the restaurant sets the tone for the evening—meandering through a beautifully lit pathway surrounded by rugged rock formations and desert flora feels like stepping into a hidden oasis—with a grand water feature. Once inside, the warm ambiance and classy decor only elevate the anticipation for the meal. Starting with appetizers, the calamari was perfectly crispy with a delightful dipping sauce, while the tuna appetizer delivered fresh, bold flavors with an artistic presentation. For mains, the salmon was flawlessly cooked, its buttery texture complemented by mashed potatoes and gravy, and French green beans. The braised ribs were melt-in-your-mouth tender, rich with deep, savory flavors, and the crab pasta was a creamy, indulgent treat, perfectly balancing sweet crab meat with al dente noodles—perfect al dente! Every dish was presented like a work of art, showcasing the chef’s attention to detail. Pairing the meal with a glass of crisp, effervescent Prosecco added a celebratory touch to the evening. La Quinta Cliffhouse delivers not just a meal, but an experience—combining incredible flavors, stunning presentation, and a setting that feels magical. It’s a must-visit for anyone seeking an unforgettable dining adventure.

This was the 2nd time visiting Mikado and once again a great experience from the Waitress being quick, efficient during Service. The Chef at the table was great and engaged the entire table in a fun way. The Food was delicious from the Sushi we ordered as well as the Food we selected on the Grill. Overall, great experience and definitely coming back! Thank you Mikado Team!

It's a great place with a lot if energy in the bar. We were a little concerned about the noise level in the bar on a busy holiday night but the acoustics were great. We even had a nice conversation with the people sitting next to us. You just can't go wrong sitting in the bar listening to the music surrounded by the most interesting people in the valley while enjoying a great selection of cocktails and epicurean delights .

The food here is consistently outstanding. We love the tempura green beans and bacon wrapped dates as appetizers. This time we tried the short rib gnocchi and the potato crusted petrale sole. Both were delicious! The heirloom tomato salad was amazing. My husband has a hard time passing up the meatloaf. Of course, the coconut cream pie for dessert is a must.