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Best Restaurants for Birthdays in Earth City

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19 restaurants available nearby

A photo of Charlie Gitto's at Hollywood Casino restaurant
4.8
Exceptional(2966)
Price: Expensive
• Italian • Maryland Heights
Booked 22 times today
Charlie Gitto's at Hollywood Casino is a popular spot for birthday celebrations. The reviews consistently mention the great food, service, and ambiance, with several noting special birthday treats. Customers love the attentive service and enjoyable meals, making it a go-to for birthday celebrations.
A photo of Prasino - St. Charles, MO restaurant
4.7
Exceptional(3271)
Price: Expensive
• American • St. Charles
Booked 52 times today
Prasino is an eco-friendly restaurant in St. Louis, MO that serves breakfast, lunch and dinner. Prasino means green, which is at the heart of the restaurant's mission - to provide healthy food at an affordable price in a modern, environmentally conscious setting. Prasino emphasizes seasonal, local, and organic food whenever possible. Its commitment to sustainability is incorporated in Prasino's eco-chic design.
A photo of Napoli 3 restaurant
4.9
Exceptional(2021)
Price: Moderate
• Italian • St. Charles
Booked 58 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Firebirds Wood Fired Grill - St. Charles restaurant
4.5
Awesome(3543)
Price: Moderate
• Steakhouse • St. Charles
Booked 80 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Spiro's - St. Charles restaurant
4.6
Exceptional(876)
Price: Moderate
• European • St. Charles
Booked 24 times today
Spiro's in St. Charles is a go-to for birthday celebrations, according to reviews. Patrons rave about the excellent service and memorable dining experience, making it a perfect spot for special occasions. As one reviewer mentioned, 'We attended for a Birthday dinner. The food and service were excellent.'
A photo of Annie Gunn's restaurant
4.9
Exceptional(4795)
Price: Expensive
• American • Chesterfield
Booked 30 times today
Annie Gunn's is a favorite for birthday celebrations. As per the reviews, customers rave about the excellent food and service, and how they've celebrated special birthdays there. The restaurant offers private rooms and personalized touches like birthday desserts, making each celebration unique and memorable.
A photo of Napoli Bros. Pizza and Pasta restaurant
4.7
Exceptional(194)
Price: Moderate
• Pizzeria • Chesterfield
Booked 56 times today
"Indulge in traditional Italian flavors at Napoli Bros. Restaurant. Experience the essence of Napoli through our authentic dishes. Buon appetito!"
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2064)
Price: Very Expensive
• Steakhouse • Clayton
Booked 46 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of IL Bel Lago - From the Hill restaurant
4.8
Exceptional(1622)
Price: Moderate
• Italian • Creve Coeur
Booked 27 times today
Il Bel Lago From The Hill. A fixture in St. Louis for 15 years now! Food is what makes an authentic restaurant great, and with its 50 years of experience from their Hill location Il Bel Lago has all the ingredients for excellence. You enter via the fountain plaza to find an open, airy lounge. Il Bel Lago is both elegant and comfortable with floor to ceiling wine racks and private dining spaces.The Food here is as stunning as the décor. The Italian Cuisine is equal to the very best anywhere in St. Louis. Il Bel Lago's menu rates among the top Italian restaurants in St. Louis, as does the service. Come visit us and see for yourself.Buon Appetito!
A photo of Café Napoli restaurant
4.8
Exceptional(2247)
Price: Moderate
• Italian • Clayton
Booked 36 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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