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Best Restaurants for Birthdays in Gretna

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16 restaurants available nearby

A photo of Meril restaurant
4.5
Awesome(6463)
Price: Moderate
• Contemporary American • Warehouse District
Booked 57 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Morrow Steak restaurant
4.6
Exceptional(219)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 67 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of La Petite Grocery restaurant
4.8
Exceptional(5846)
Price: Expensive
• French • Garden District
Booked 71 times today
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
A photo of 34 Restaurant & Bar restaurant
4.5
Awesome(88)
Price: Very Expensive
• Portuguese • Central Business District
Booked 35 times today
34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.
A photo of The Country Club restaurant
4.8
Exceptional(1169)
Price: Moderate
• Creole / Cajun / Southern • Bywater
Booked 14 times today
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.
A photo of Dickie Brennan's Steakhouse restaurant
4.6
Exceptional(5516)
Price: Expensive
• Steakhouse • French Quarter
Booked 45 times today
Dickie Brennan's Steakhouse in New Orleans is a favorite spot for birthday celebrations. As the reviews show, customers have enjoyed celebrating their birthdays here, with attentive service and delicious food. Whether it's the House Filet with Louisiana oysters or the decadent Bananas Foster Bread Pudding, the meals here are consistently praised for being excellent.
A photo of Tableau restaurant
4.5
Awesome(4782)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 31 times today
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.
A photo of Desi Vega's Steakhouse restaurant
4.7
Exceptional(2701)
Price: Very Expensive
• Steakhouse • Warehouse District
Booked 23 times today
Voted Best New Restaurants "Class of 13" by New Orleans Magazine. Desi Vega is the restaurateur of Desi Vega's Steakhouse and Mr. John's Steakhouse. Both restaurants are consistently outstanding and locals' favorite place to "see and be seen." Desi grew up in the restaurant business and was groomed by Ella Brennan at Commander's Palace, Ruth Fertel of Ruth's Chris Steakhouse and Emeril Lagasse. His attention to detail and commitment to excellence makes for a truly memorable dining experience. Our USDA Prime steaks are carefully selected, hand-cut and aged for tenderness, then seared to perfection and served on a sizzling plate. We hope you'll visit to see for yourself!Dress code is Proper Business. Please kindly remove all baseball caps when entering our Dining Room.Prohibited: Gym Wear, Sweat Pants, Tank Tops, Clothing with Offensive Language, Exposed Undergarments, Cut-off-Shorts, Flip Flops, or Open-Toe shoes for Men.
A photo of Bistro Daisy restaurant
5.0
Exceptional(1326)
Price: Moderate
• American • Uptown
Booked 4 times today
A quaint eatery nestled in the heart of Uptown New Orleans, Bistro Daisy -named for the daughter of owners Anton & Diane Schulte-opened in the summer of 2007. The Restaurant features fresh, seasonal and often local ingredients prepared in the American bistro style. Daisy's award-winning dishes and charming atmosphere have established this Uptown bistro as one of the city's premier dining experiences.
A photo of Superior Grill - New Orleans restaurant
4.7
Exceptional(725)
Price: Moderate
• Mexican • Uptown
Booked 17 times today
Add some real spice to your life! Superior Grill has been rated consistently as one of Louisiana’s best Mexican restaurants since 1983 when our first establishment opened in Shreveport. Our New Orleans location opened in 1997 and has become a landmark in fine quality foods with a festive Mexican atmosphere. Superior’s authentic Tex-Mex food is made from scratch every day with only the freshest ingredients. Our tortillas are hand-rolled with care all day long. For added flavor, all of our meats are cooked over a mesquite grill. We are proud of what we make and how we prepare it. Superior Grill is “the place to be” for happy hour, birthdays, office parties, and large groups. In addition to our festive indoor dining room, we offer a memorable outdoor dining experience on our landscaped patio featuring beautiful flowers and one of the best views of St. Charles Avenue. Superior Grill New Orleans is one of four locations including Shreveport, Baton Rouge, and Birmingham.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • randall
    Atlanta Metro •2 reviews
    5.0
    Dined 1 day ago
    The food and service were great, just a bit noisy, as expected, with many celebrating. The food format, small plate tapas now, changed since our last visit a year ago, we are from out of town, but still plenty to share. Highly recommended!
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • Madison
    Northwest Florida •1 review
    5.0
    Dined 1 day ago
    Food was excellent! We got the Parker Bread (MUST), Mardi Gras Shrimp (so yummy!), Surf and Turf Roll, Filet, Ribeye, Seafood Mac and Cheese (wouldn’t get again), Broccolini (wouldn’t get again), and PB&J Bread Pudding. We heard the garlic mashed potatoes are amazing so we would try those as a side next time! It is definitely a great experience you don’t want to miss out on! Some of the best steaks we have had out and the bread and butter is something I’ll be talking about forever!
    More info
    Morrow SteakPrice: Very Expensive• Steakhouse• Central Business District
    4.6
  • Johnathan
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 2 days ago
    Probably the single best food experience I've ever had in NOLA. Bobby Margot is an absolute magician at running this restaurant the restaurant business is definitely his calling. Our waitress was AMAZING, so sorry I forgot her name. But she was GREAT. Will def be back 100%
    More info
    La Petite GroceryPrice: Expensive• French• Garden District
    4.8
  • Mackenzie
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    Celebrated my birthday here and had a fabulous time!! The workers are so attentive and so incredibly nice!! Every time my friends and I come here they make us feel at home!! The food was delish…definitely get the beet and kale salad and the truffle Mac and cheese, trust me. Shoutout to our waiter, David and the manager, Bert!! We can’t wait to come back 🎉🎉🎉🤗🤗🤗
    More info
    The Country ClubPrice: Moderate• Creole / Cajun / Southern• Bywater
    4.8
  • Asxmsy
    New Orleans / Louisiana •7 reviews
    5.0
    Dined 5 days ago
    Wonderful service and food, so different and appealing.
    More info
    34 Restaurant & BarPrice: Very Expensive• Portuguese• Central Business District
    4.5
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