Best Restaurants for Outdoor Dining in Tinley Park

Excellent food with terrific, attentive staff. Place is beautiful and warm. Plates are small and meant for sharing. Some were quite expensive ($34 each for goat pork belly and basted bass) which were very small IMO for the price. Goat belly was very good, but would pass on the bass as we felt it was over spiced and couldn’t taste the fish. We also had the poke (24), oysters (18 for 2), beets (18), chickpea fritters (18) and a delicious, definite repeat in the toffee pumpkin spice cake (15). With tip and 3 drinks between us, came to $300 for 2 people. That said, this was our second visit and we will gladly be back again!!!

We dined at RL on my birthday in the late afternoon. The dining room is beautifully decorated and felt inviting. I had the Dover Sole which was outstanding with the lemon butter sauce. The restaurant is great. The only criticism is that the prices are quite high.

Enjoyed the cauliflower tacos as an alternative to a meat or fish option. The turkey meatballs were really good. Both dishes were gluten free.

Our waiter, Ugo Grassano, was attentive and thoughtful. He explained how some of the side dishes worked well for sharing. He was aware we were celebrating special birthdays.

Karen our waitress was awesome! Love her personality and her British accent! She was so fun and took good care of us. We’ve been here a few times and everything is always great. :)