Best Restaurants for Outdoor Dining in Miami Shores

Had an amazing time with my wife. Food was amazingly prepared. The portions are small, but I expected that.

Save yourself a plane ticket to Paris… just drive to beautiful Design District and lunch or dinner at Le Jardinier! The food is exquisite; fresh, light, innovative. Expertly served and explained with great care and accuracy. It is a gourmet experience, an event. The restaurant is impeccably kept, fantastic music plays (at a volume that allows for conversation and interaction! Imagine this, here in Miami!). Despite their well choreographed service, we asked for a slightly different meal for one of our guests that was pescatarian and Chef was happy to accommodate. Drinks were wonderful. Le Jardinier has been, and continues to be, simply elevated and superb!

Doya – A Must-Try for Greek & Turkish-Inspired Meze Recently dined at Doya, a fantastic spot that blends Greek and Turkish flavors with a menu designed for sharing. The restaurant specializes in both cold and hot meze, making it perfect for a communal dining experience. For cold meze, I highly recommend the traditional fava bean spread, eggplant (babaganoush), green goddess dip (similar to tzatziki), and shrimp carpaccio—all fresh, flavorful, and beautifully presented. Among the hot meze, we tried the rib steak over the wood-fired grill, which, while cooked well, needed a bit more seasoning. However, the grilled Dorado fish was outstanding—perfectly cooked and full of flavor. We rarely order dessert, but the chocolate mousse with cherries was a standout and an absolute must-try. Service at Doya is team-oriented, delightful, and impressively quick. The food comes out fast, making for a seamless dining experience without feeling rushed. Overall, Doya delivers a wonderful dining experience, with a well-executed menu, great service, and a lively atmosphere. Highly recommend for anyone looking to explore high-quality Mediterranean flavors in a shareable format.

I can’t say enough about how amazing the food and the service is at this restaurant. They even surprised us with a special dessert for our 30th Anniversary.

Amanda, our server, has a gift for making you feel special even when she’s balancing ten tables. Natalia at the front desk also deftly juggles groups waiting as well as anyone I’ve ever seen. Both are keepers!