Best Restaurants for Outdoor Dining in Coronado
Price
- $40 and under
- $41 to $70
- $71 and over
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Top Rated
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68 restaurants available nearby
Booked 30 times today
Booked 51 times today
Booked 80 times today
Booked 63 times today
Booked 42 times today
Booked 67 times today
Booked 133 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMeaganRaleigh / Durham / Chapel Hill •5 reviews5.0Dined todayMilena was phenomenal as were all of the servers who attended us. Our family loves a meal here when we spend christmas in San Diego and this one was fantasticMore infoAsti RistorantePrice: Moderate• Italian• Downtown•4.6
- CCedricSan Francisco Bay Area •1 review5.0Dined 1 day agoThe duck meatballs wasn’t the best , the tomatoes sauce that came with it was just too much and was salty. The shrimp was fabulous, the desert wasn’t too enjoyable, but overall, it was a classy environment with people dressing nice on a Saturday and would definitely go again to try other dishes and for the experienceMore infoKettner ExchangePrice: Expensive• Contemporary American• Little Italy•4.7
- KKennethBaltimore / Maryland •1 review5.0Dined 1 day agoFood and service was outstanding. The must have dishes are the pork belly and venison tare tare appetizers, the oxtail gnocchi and Secreto entrees, and the date cake for dessert. The H&W Negron was also a stand out.More infoHerb & WoodPrice: Expensive• Californian• Little Italy•4.7
- LLorenSan Diego •1 review4.0Dined 2 days agoI was disappointed in that I indicated on my reservation note we were celebrating a birthday. I noticed at least one other patron received a nice birthday card from Roy's. I don't know the specifics on how their reservation was made, but we didn't get one. I thought the information we placed in notes for our open table reservation was read by the restaurant staff, this seems to indicate maybe they don't pay attention. A little disappointing if trueMore infoRoy's San Diego WaterfrontPrice: Expensive• Seafood• Downtown•4.4
- PPATLos Angeles •7 reviews5.0Dined on 7 Dec 2024When we got there, they brought the 3 of us to what we thought was the back room... no one in it but us... it WAS 5:45. We were mistaken... by the time we had finished our food, the place was packed... We started with Margaritas, GF had a cucumber one, the Cadillac with a mini Gran Marnier bottle stuck upside down in it... Novel and you DID get enough... The bartender made a GREAT Cadillac and I asked for extra salt... and he was the ONLY one out of the many that actually gave me extra salt... 3/4 " around the lip of the glass... The Online Menu had a Short Rib Burrito, but the Chef changes the menu and it wasn't there. On the waiter's suggestion, I had him ask the Chef if he would make it for me... and the Chef said Yes,... Well, to sum it up... Great food, Great drinks, Great Service, and a Great Chef made for (you guessed it) A GREAT EVENING !!!More infoPuesto at the HeadquartersPrice: Expensive• Mexican• Downtown•4.6