Best Organic Food Restaurants in Vancouver

21 restaurants available nearby

1. Zilla Sake

new

4.9

Exceptional(8)

Price: Expensive

• Sushi • North Portland

Booked 10 times today

Zilla Sake, Portland’s pioneering sake bar, opened its doors in 2007 and swiftly became a cornerstone of the city’s vibrant sake culture. As Portland’s sake scene flourished, Zilla remained at the forefront, offering a meticulously curated selection of both popular and exclusive sake varieties, hand-picked by the owner. The summer of 2008 marked a pivotal moment with the introduction of Zilla’s sushi bar by head chef Kate Koo, transforming the venue into a high-end sushi destination steeped in tradition. By 2016, Kate Koo took full ownership of Zilla Sake, where she continues to artfully blend innovation with time-honored practices, creating a dining experience that honors the past while embracing the future.

A photo of Higgins Restaurant & Bar restaurant

2. Higgins Restaurant & Bar

4.8

Exceptional(3102)

Price: Expensive

• Organic • Southwest Portland

Booked 30 times today

At Higgins we are fortunate to be situated in one of the world’s most fertile, productive and diverse agricultural regions

3. Morchella

4.7

Exceptional(193)

Price: Expensive

• Farm-to-table • Northeast Portland

Booked 6 times today

Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!

A photo of Screen Door - Pearl District restaurant

4. Screen Door - Pearl District

4.7

Exceptional(698)

Price: Moderate

• Southern • Pearl District

Booked 69 times today

Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

5. LeChon

4.9

Exceptional(3510)

Price: Moderate

• South American • Southwest Portland

Booked 41 times today

Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

A photo of Screen Door - Eastside restaurant

6. Screen Door - Eastside

4.9

Exceptional(924)

Price: Moderate

• Southern • Northeast Portland

Booked 56 times today

Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

7. Tartuca

4.8

Exceptional(62)

Price: Expensive

• Italian • Northeast Portland

Booked 22 times today

Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!

8. clarklewis

4.6

Exceptional(2522)

Price: Expensive

• Northwest • Southeast Portland

Booked 10 times today

A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.

9. Grand Amari

4.7

Exceptional(144)

Price: Expensive

• Italian • Southeast Portland

Booked 4 times today

Grand Amari is a traditional Italian dining destination inspired by the food traditions of Italy, fine Italian wine, and amaro. We are working with pasture raised proteins, seasonal local organic produce, and highlighting the quality of handmade products. Simplicity and care in our approach is key. Start your evening off by perusing our extensive wine list while enjoying a platter of scallop crudo with a glass of grower Champagne. Follow that with our delicate handmade agnolotti or squid ink bucatini, then indulge in grass fed bistecca alla fiorentina or salt crusted branzino. Don't forget to get a bottle of Barolo with your bistecca! Wrap up your dinner with an array of Italian desserts and our indulgent amaro cart and menu.

A photo of Olympia Provisions Southeast restaurant

10. Olympia Provisions Southeast

4.7

Exceptional(1351)

Price: Expensive

• Contemporary European • Southeast Portland

Booked 28 times today

Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.

See what locals rave about

From verified diners like you

L
Linda
Portland / Oregon •6 reviews
5.0
Dined 1 day ago
We haven’t been for awhile and Lechon was and is still one of the best restaurants and experiences. Food and drinks were amazing and service was 1000 percent worth going out and reminds you that old school good service while eating out still exists.
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LeChonPrice: Moderate• South American• Southwest Portland
•
4.9
B
Brittany
Seattle / Eastern Washington •6 reviews
5.0
Dined 1 day ago
Everything was delicious and well paired, for example the gravy really enhanced the fried chicken rather than overpowering it or making it soggy. Mac and cheese was just the right richness and texture. Cocktail was very tasty. Presentation of everything was thoughtful. Generous portions. I was super impressed with the quality, especially for a casual come-as-you-are restaurant. Would definitely come back if we lived in Portland!
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Screen Door - Pearl DistrictPrice: Moderate• Southern• Pearl District
•
4.7
J
Jone
Portland / Oregon •3 reviews
4.0
Dined 2 days ago
Delicious food and excellent service. BUT Very noisy - maybe try the dining room?
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Higgins Restaurant & BarPrice: Expensive• Organic• Southwest Portland
•
4.8
S
Stacy
Palm Springs / Palm Desert Cities •3 reviews
5.0
Dined 4 days ago
Fresh, quality ingredients. Classic preparation with a modern approach. Amazing as always - thank you!
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Zilla SakePrice: Expensive• Sushi• North Portland
•
4.9
M
Marilyn Elizabeth
Portland / Oregon •1 review
5.0
Dined on 10 Nov 2024
I cannot even put into words what a wonderful experience it was dining at Morchella. My partner & I came to celebrate our anniversary with the 7 course chefs tasting menu. From tip to tail, the experience was curated with intention, care, and passion. The ambiance is mellow, beautiful & intimate. The service was incredible with very knowledgeable servers & chef Cam going the extra mile to tell us the history of the foraged spices used in our drinks & food. If you are looking for an affordable fresh fine dining experience in the Portland area, Morchella is the place to go.
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MorchellaPrice: Expensive• Farm-to-table• Northeast Portland
•
4.7

Best Organic Food Restaurants in Vancouver

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21 restaurants available nearby

1. Zilla Sake

2. Higgins Restaurant & Bar

3. Morchella

4. Screen Door - Pearl District

5. LeChon

6. Screen Door - Eastside

7. Tartuca

8. clarklewis

9. Grand Amari

10. Olympia Provisions Southeast

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