Best Organic Food Restaurants in Santa Ana

Wonderful experience! Will be going back. Busy restaurant and a bit loud but the service was fantastic and the food was insane. We started with the oyster sampler and then I got the Wild Alaskan Black Cod with broth and noodles and it was so delicious. Brought our own wine because no corkage!

Dined here on a busy Wednesday evening. There was a promotion this day, Enchilada Wednesday, and all Enchilada entrees were 50% off. My friend and I each had the Crab and Shrimp Enchilada entree. We both enjoyed our meals. My friend noticed there was not much crab though. She also requested to replace the rice with vegetables, the server said it can be done, but with a $4 surcharge. My friend had a Watermelon Margarita, and I had a glass of Sangria. We both enjoyed our drinks. We had Flan for dessert, and it tasted great. The server, Yvette, was friendly and efficient. There was very limited parking at arrival at 6 pm, and had to park a distance away. The total tab with tax and tip on this visit was $93.

Our server was super attentive and patient with my multiple questions about wines and entrees. Food was delicious and for Cali, prices were reasonable. Lunch for two with (2) beers, a glass of wine and two entrees ran $75 before gratuity. On a Wednesday at 1:00pm, very quiet atmosphere inside.

Great experience with our families. Boise level is low which was awesome. We can actually converse. Meat was very good quality. So delish! I would go back again.

Server was on it so that was nice. We had the pitcher of margarita and it was well worth it. Food was above average the chilaquiles were good but the enchiladas not so much.