Best Organic Food Restaurants in Île Saint-Louis - Notre-Dame

Food was amazing, the ambiance was fantastic when the bill came I was shocked I would’ve payed more . Every server was helpful to the table and made the experience excellent. No complaints just sad I couldn’t try the pork chop wrapped in prosciutto but I will definitely be back! Highly recommend to anyone visiting Paris

Beautiful interior, good ambiance and delicious food. The crème brûlée was incredible!

Great meal. First in Paris and a great start. Foi gras and duck confit were the stars, but everything was good

We booked via OpenTable and went there for our Christmas's Eve dinner. The servers were very friendly and very good. The food was amazing and good portion for us, the piano live music was great. Great special entertainment arrangement with musicians for the Christmas events. The restaurant was full. Not far from a metro station, just about 5-10 minutes walk. I will recommend this restaurant.

I am an absolute sucker for a gorgeous dish, so I decided to book myself a table at ANONA to cap off a two week trip through the Balkans. I arrived thirty minutes early, was seated promptly by an extremely welcoming maître de, and was left to settle in with my book while the bartender crafted me a cocktail based on my favourite liquor (whiskey) and desired tasting notes (a bit sweet, something fruity and unique). Appropriately enough I was reading “Eat a Peach” by chef David Chang and had landed on a passage where he recalled a family meal with chefs of different tongues and how the element of not fully knowing what he was eating enriched his experience. He was absolutely correct. Though the wait staff (by my count I was served by maybe 5 or 6 different staff members) did their best to cater to my monolingual ignorance, I didn’t always catch the full descriptions of the incredible six courses that were served to me. There were sea water emulsions, roe, gorgeous proteins, intricately composed savoury sorbets, and so many local flavours that married expertly with the varied textures and temperatures that cohesively came together in an expertly crafted meal. There were some dishes I favoured over others but I believe for the price and quality of the food, let alone the experience, I would absolutely recommend ANONA. On top of a unique chefs menu, the restaurant itself is pristine and the staff are incredibly attentive and professional. I did not go more than five minutes without extending thanks to someone for excellent service. Well done.