Best Organic Food Restaurants in Beverly / Fairfax / La Brea / Third St.
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- $40 and under
- $41 to $70
- $71 and over
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126 restaurants available nearby
Booked 49 times today
Booked 3 times today
Booked 14 times today
Booked 26 times today
Booked 64 times today
Booked 64 times today
Price: Moderate
• Californian • Beverly / Fairfax / La Brea / Third St.
Booked 13 times today
Booked 171 times today
See what locals rave about
From verified diners like you
From verified diners like you
- OTOpenTable DinerWest Palm Beach •4 reviews5.0Dined 3 days agoLoved the ambiance and the service, they were all absolutely fantastic! Food was really good too, although maybe I was expecting more of a wow factor. We did get some of the traditional dishes and server recommended a few. Sake was delicious and at the end the bill was very very good value for my money. I will definitely be looking for Nobu’s in other cities!More infoNobu Los AngelesPrice: Very Expensive• Japanese• West Hollywood•4.4
- MMaryVIPLos Angeles •3 reviews4.0Dined 3 days agoHad a wonderful night hosting a friend from out of town, who thought Bacari BH is a very cool atmosphere, speak easy vibe. and the food we ordered was fantastic, all the dishes were great. We have been to Bacari multiple time. However the best part of the night was our waiter, Michael, probably the nicest waiter, personality, we had in a long time, very personable. Thanks Michael!More infoBacari W. 3rdPrice: Expensive• Italian• West Hollywood•4.8
- EElisa ColetteLos Angeles •1 review5.0Dined 6 days agoHighly recommend ! We had such a great time. The service was great and the food & wines even better 👏More infoEttore Vino e CucinaPrice: Expensive• Italian• Central Los Angeles•4.7
- EEuniceLos Angeles •25 reviews5.0Dined on 19 Dec 2024Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!More infoThe Little DoorPrice: Expensive• Contemporary French• West Hollywood•4.6
- EElleVIPLos Angeles •12 reviews5.0Dined on 18 Dec 2024Fantastic food and ambiance ! Very much enjoyed the experienceMore infoSogno Toscano - The GrovePrice: Expensive• Italian• Central Los Angeles•4.5