Best Lunch Restaurants in Salt Lake City

Our table was ready right when we got there! Our waiter Mike was amazing!

Overall the experience was terrific. A couple of things to note. First there is a “21+” area which is upstairs and has a distinctly sophisticated feel to it. The downstairs is more geared to families. Next the food was outstanding. We had a trio of dips with pita the crab meatballs for an appetizer and we all decided on the salmon and a side of mushrooms. The portions are on the larger side so we had plenty even though we shared. The majority of the servers were attentive and friendly. We ate in a leisurely pace and we did not feel rushed. Having said this, if I had to rate this restaurant exclusively on service I would rate it a 2 or 3. Our waiter came to take our order and explained the specials and the favorites. We put in our entrees and were about to ask for drinks but our server took off to help another table. We had to flag him down to order our drinks about 5 min later. He returned with the drinks and then apologized that the sea bass special was sold out—even though it was 5:45 pm. We ordered the salmon instead. Our appetizer had generous portions of dip but only came with a few pieces of pita for dipping. We asked a server took off get us more which they did but our server was nowhere to be seen. He did not check on us during the meal to see if we needed anything or refill our waters. At the end of our meal we were given the wrong check. For an upscale place we were surprised.

This restaurant is a hidden gem, offering authentic dishes bursting with flavor and made from fresh, high-quality ingredients. The portions are generous, ensuring you leave satisfied without breaking the bank. Highly recommended.

We went for the Christmas Day pre fix menu. While the entrees were ok the salads were very small portions really not even worth the effort. While the entrees weee good they all needed a side dish. The desserts were nice. All in all a nice evening but the portions were very small

We've been there several times. It's easily the best looking restaurant in the most beautiful property in the Park City area, although it's a bit of a drive. The food quality has always been excellent. Service has been consistently good, but not quite up to the level of the food. Wine selection is well curated, but not as extensive as one might expect. Pricing is aggressive for the area -- but we've been there multiple times, so apparently it's not too too high. With some minor improvements, this could be the best restaurant in and around Park City. Definitely worth a visit, though.