Best Lunch Restaurants in Hilton Head Island
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility
30 restaurants available nearby
Booked 13 times today
Price: Expensive
• Seafood • Hilton Head Island
Booked 20 times today
Booked 17 times today
Price: Expensive
• Italian • Hilton Head Island
Booked 10 times today
Booked 4 times today
Booked 17 times today
Booked 10 times today
Booked 14 times today
Booked 18 times today
Price: Moderate
• American • Hilton Head Island
Booked 28 times today
See what locals rave about
From verified diners like you
From verified diners like you
- TTiffanieSouth Carolina •3 reviews5.0Dined 2 days agoAwesome dinner at Lulu’s. Food, drinks and service EXCELLENT! Highly recommend & will be returning very soon!More infoLulu KitchenPrice: Expensive• Contemporary American• Hilton Head Island•4.7
- CCharlesVIPSouth Carolina •35 reviews5.0Dined 5 days agoEvery dish we had was outstanding. The duck breast was cooked perfectly. The double pork chop special was tender and flavorful. The escargot was an unusual preparation - in more of a cheese sauce but was also had very good flavor. Portions were very large so we have enough for another meal. Both desserts we tried were outstanding but again very large. Service was also outstanding. The restaurant was not not full so I do not know how service would be at a busy time but we had perfect service. The time between courses was longer than we typically like but the food was perfect.More infoChez Georges Bistro & BarPrice: Expensive• French• Hilton Head Island•4.9
- SSuePhiladelphia County •9 reviews5.0Dined 5 days agoEnjoyed some happy hour specials before ordering dinner. Food was delicious. Our server was wonderful. We were a party of six and had a wonderful meal before going to the theater.More infoThe Market Cafe at Michael Anthony'sPrice: Expensive• Italian• Hilton Head Island•4.9
- TThomasCoastal Georgia •13 reviews5.0Dined 5 days agoWe had three appetizers, the Fried Clams, the She Crab Soup and the Escargot. All were wonderful, served with delicious warm French Country Bread to soak up the juices or eat with butter. We also had a Chardonnay and Riesling to pair with them. Then we had the Seared Scallops and the Filet both served with a side salad with great dressing, mixed vegetables, and scalloped potatoes. We swapped plates half way through, so we both had a bit of surf & turf. I changed my wine to Cabernet which was wonderful with the beef. We split Carmel pie for dessert also great.More infoCharlie's Coastal Bistro (L'etoile Verte)Price: Expensive• Seafood• Hilton Head Island•4.9
- LLeslueVIPNew York City •13 reviews5.0Dined on 13 Dec 2024We love this place, we sit in the bar area on a high top, it’s got beautiful decor, delicious fresh food and just a relaxing vibeMore infoMadre & MercadoPrice: Moderate• Latin American• Hilton Head Island•4.6