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Best Lunch Restaurants in Glover Park

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403 restaurants available nearby

A photo of Divino restaurant
4.5
Awesome(4)
Price: Expensive
• Italian • Washington
Booked 3 times today
Nestled inside the Glover Park Hotel, just moments from iconic landmarks like National Cathedral and Georgetown, Divino is a culinary destination celebrating the rich flavors and traditions of Northern Italy.Led by Executive Chef Daniel Perron, known for his innovative approach and culinary expertise, Divino offers a vibrant farm-to-table dining experience. Our signature dishes, Doppio Raviolo and porcini rubbed Tomahawk steak are crafted with care, using ingredients sourced from local farms. Divino’s elegant yet welcoming atmosphere includes a dining room that seats 90 guests, a chic bar area for 40, and a cozy wine and beer garden perfect for al fresco dining. Whether you're joining us for a leisurely brunch, an intimate dinner, or a business lunch, our space adapts to any occasion.Special features include a wood-fired oven for authentic Italian flavors, a curated wine list featuring regional favorites, and proximity to Georgetown's lively charm.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3933)
Price: Moderate
• American • Penn Quarter
Booked 96 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10115)
Price: Very Expensive
• Seafood • Downtown
Booked 140 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3807)
Price: Expensive
• American • Penn Quarter
Booked 112 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Cafe Du Parc restaurant
4.3
Awesome(2577)
Price: Expensive
• Contemporary French • Downtown
Booked 24 times today
Located in the heart of Washington, D.C. within the iconic Willard InterContinental, steps from the National Mall, and across from Pershing Park, a national park home to the new World War I Memorial, Café du Parc is reminiscent of a Parisian-inspired sidewalk café. Nestled between The White House and the U.S. Capitol, surrounded by the sights and sounds of the nation’s capital, Café du Parc’s seasonal outside terrace remains a trendy locale for al fresco dining by both visitors and Washington, D.C. locals alike.Paying homage to traditional French cooking, the restaurant offers diners various culinary creations from coffee and pastries at its coffee shop, Le Café, to breakfast, lunch, dinner, and brunch on Sunday on its outside terrace or inside the main dining room. We are pleased to offer parking validation for Valet or Garage parking at Willard InterContinenatal when you join us for dinner.
A photo of Oyamel restaurant
4.7
Exceptional(9604)
Price: Moderate
• Mexican • Penn Quarter
Booked 129 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of La Grande Boucherie - DC restaurant
4.4
Awesome(1351)
Price: Very Expensive
• French • Washington
Booked 156 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17191)
Price: Expensive
• Italian • Georgetown
Booked 256 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of La Piquette restaurant
4.8
Exceptional(2959)
Price: Expensive
• French • Cleveland Park
Booked 34 times today
Dear Guests,A neighborhood Bistrot located in Cleveland Park that stays faithful to its French roots offering the best French dishes on this side of the AtlanticExecutive Chef Francis Layrle prepares a daily menu with farm raised and seasonal fresh ingredients. The bar offers a carefully curated wine selection and house cocktails. La Piquette presents an authentic bistrot atmosphere the way it is meant to be: fun, simple and delicious.
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29734)
Price: Moderate
• American • Downtown
Booked 302 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.

See what locals rave about

From verified diners like you
From verified diners like you
  • NataliaVIP
    Tampa / Central Florida West •3 reviews
    5.0
    Dined 1 day ago
    Beautiful place. A classic and full of history. Food is simple but perfectly made and delicious.
    More info
    Cafe Du ParcPrice: Expensive• Contemporary French• Downtown
    4.3
  • Kinga
    Virginia •4 reviews
    5.0
    Dined 1 day ago
    Tried taste of the south for brunch on New Years Day. The restaurant is cute, service was outstanding! Our waiter was amazing, I wish I caught his name. Smashed potatoes and shrimp and grits were delicious. Already planing a visit back for dinner :)
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • Kate
    Washington, D.C. Area •26 reviews
    5.0
    Dined 1 day ago
    Wonderful as always. They were out of the salmon tartar, which was a disappointment…and the calamari we had instead was delicious (but slightly overcooked) Service was spot on and management was clearly present.
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • JeffVIP
    Tampa / Central Florida West •11 reviews
    5.0
    Dined 5 days ago
    This was my 3rd time dining — and the Chef always executes! Had the Osso Bucco and the Porcini ravioli - Excellent. The Osso Bucco was melt-in-your-mouth good! Super tender! Finished with the espresso martini tiramisu! Very light and tasty! Just an overall super satisfying dining experience! (Oh yeah — split a bottle of Barolo with my friend which was perfect for the Osso Bucco.
    More info
    DivinoPrice: Expensive• Italian• Washington
    4.5
  • Necker
    New York City •6 reviews
    5.0
    Dined 7 days ago
    Our dining experience (me and my family) that perfectly blends impeccable cuisine with an elegant atmosphere and top-notch service. From the moment you walk in, the attention to detail and spotless environment make you feel welcomed and valued. The meal begins with their famous bread basket, which is a true standout. The parmesan bread is soft and flavorful, while the cornbread, with its subtle hint of jalapeño, adds a unique twist. It’s hard to resist asking for a second basket. Their Negroni is nothing short of perfection—expertly balanced, showcasing the classic cocktail’s rich and sophisticated character. It’s the ideal pairing for any dish on the menu. The tuna steak was absolutely outstanding. Perfectly seared and paired with a ginger ponzu sauce, it delivered a harmonious balance of flavors and textures that left a lasting impression. The lobster claws were another highlight—simply spectacular. The freshness and quality of the seafood, paired with flawless preparation, made them an absolute treat. Finally, the Key Lemon Pie was the perfect way to end the meal. Creamy, with just the right balance of sweetness and tartness, and a perfectly crisp crust, it was an unforgettable dessert. We were fortunate to be served by Megan, who was attentive, friendly, and made the experience even more delightful. Her professionalism and warm demeanor truly elevated our visit. In summary, Joe’s Seafood is not just about excellent food—it’s about a complete dining experience, elevated by impeccable service and a refined atmosphere. A must-visit in Washington, D.C.! Highly recommended!
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
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