Best Restaurants with a Happy Hour in Pinole

Superior Ambience. Great service. Magnificent views!

Waterbar is my favorite seafood restaurant in SF. The food is so fresh, beautifully presented and with impeccable service. The view is lovely also. It is my go to restaurant for any kind of celebration. Thank you for all you do to make my visit special, from briny oysters, to lovely cocktails.

Acre never disappoints. This was no exception. There was a delay in the kitchen and food was taking longer than usual to come out. We barely noticed because we were with old friends catching up. But the manager came out and apologized and brought us a free appetizer and comped another round of drinks, so we were all good!

Nice place for our group of six to sample several things. We had two paellas and and one order of tapas per person, and it was more than enough. An order of paella would have been more than enough for just two of us.

Nopa is a really special place. It does everything SO well. I will start with the food. Their menu stays interesting over time with new dishes regularly introduced with the seasons and what’s seasonally available. The ingredient quality and preparation are really next level and I don’t think there is a single thing on the menu that anyone would not enjoy. The flavor of every dish is always surprising in a wonderful way with interesting combinations and textures. And plating is, of course, just beautiful. And my god, don’t just order one dish per person; share! You will be wowed. Their mainstay burger should not be missed either. If you’re into mixed drinks or wine, again, Nopa is standout. And even if you don’t drink, there are mocktails that I’m confident you’ll enjoy. Next let’s talk about the staff. Nopa has such a special and wonderful culture. Their entire staff is very well versed in the ingredients and preparation of their food. They’re also extremely kind and accommodating. There seems to be a genuine enthusiasm and shared belief that they make great food, and I would agree. They have opinions and can definitely suggest wine and beverage pairings to what you order. They know where ingredients were sourced from. And their attention to detail is also remarkable. I made a note on our reservation that we’d love a table instead of the high table if one came available and true to form, they came through. Someone took time to read the comment I had left! If you have a chance to dine here, take it. Even if you don’t have a reservation, there is a high table and bar area that may be able to accommodate a drop in. It’s a lovely atmosphere and always a joy to be a patron here. Thank you Nopa staff for the unique place you’ve created here.