Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Best Gluten Free Restaurants in Uptown

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility

37 restaurants available nearby

A photo of Sofia New Orleans restaurant
4.7
Exceptional(1941)
Price: Expensive
• Italian • Warehouse District
Booked 44 times today
Sofia is an Italian-inspired kitchen that has an elevated take on traditional cuisine in a fun and funky setting in the warehouse district. Acclaimed chef Talia Diele's menu of inventive small plates, traditionally prepared meats and fish, handmade pasta, and wood fired pizza has drawn rave reviews locally and nationally. Our Italian inspired cocktails, craft beers and Italian wine list have been carefully curated and will appeal to the most discerning palates.
A photo of Luke restaurant
4.6
Exceptional(9242)
Price: Moderate
• French • Central Business District
Booked 75 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6491)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 39 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Superior Seafood restaurant
4.8
Exceptional(4889)
Price: Expensive
• Seafood • Uptown
Booked 52 times today
Superior Seafood & Oyster Bar is located in historic Uptown New Orleans, and is known for its authentic Louisiana seafood and Creole-inspired dishes at an affordable price. Situated directly on the St. Charles streetcar line (stop number 24), on the corner of St. Charles and Napoleon Avenues, the restaurant offers a front row seat to all the beautiful sights and sounds New Orleans has to offer. The menu offers something for every taste, with items ranging from Shrimp & Grits to Filet Mignon, and many in between.
A photo of GW Fins restaurant
4.9
Exceptional(20063)
Price: Very Expensive
• Seafood • French Quarter
Booked 131 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Legacy Kitchen's Tacklebox restaurant
3.6
Very Good(293)
Price: Moderate
• Seafood • Central Business District
Booked 1 time today
New Orleans born and Louisiana inspired, we are an independent polished casual Southern restaurant offering daily brunch & breakfast (including award winning beignets!), lunch & plate specials (best lunch in CBD and home of the $3 lunch beer), happy hour & drink features, raw bar, and dinner for everyone with fresh gulf seafood, chicken & waffles, chargrilled oysters, burgers, and MORE. Conveniently located adjacent to the Renaissance Pere Marquette Hotel and steps from the French Quarter.
A photo of Copper Vine restaurant
4.8
Exceptional(2375)
Price: Moderate
• Wine Bar • Central Business District
Booked 37 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Domenica restaurant
4.5
Awesome(7493)
Price: Moderate
• Italian • Central Business District
Booked 57 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Tujague's - New Orleans restaurant
4.0
Excellent(3558)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 25 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of The Bower restaurant
4.5
Awesome(775)
Price: Moderate
• Contemporary American • Lower Garden District
Booked 6 times today
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gwen
    Minneapolis - St. Paul •4 reviews
    5.0
    Dined today
    Gw Fins Restaurant Review Gw Fins is truly a gem! We recently dined there to celebrate an early retirement, and it couldn’t have been more perfect. The atmosphere was sophisticated yet welcoming, ideal for such a special occasion. The star of the evening was undoubtedly the food. We had the swordfish and the Ahi Tuna, and both dishes were over the top in terms of flavor and presentation. The swordfish was perfectly cooked with a delicate, buttery texture, while the Tuna was an absolute standout – fresh, vibrant, and bursting with bold flavors. Every bite felt like a celebration in itself. The service was impeccable, with the staff making us feel genuinely celebrated. From thoughtful wine pairings to their attention to detail, they elevated the experience to another level. Gw Fins exceeded all expectations and made our milestone celebration unforgettable. Highly recommended for anyone seeking exceptional seafood and a memorable dining experience!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • VictoriaVIP
    Austin •2 reviews
    5.0
    Dined 1 day ago
    This is my favorite restaurant in New Orleans. I have eaten here many, many times and I have never been disappointed. Highly recommend the brussels sprouts, the French 75, or anything that strikes your fancy. 
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • Manda
    Baton Rouge / Lafayette •4 reviews
    5.0
    Dined 1 day ago
    Wow the pizza was so delish! The host was great, got us a drink while we waited for our tablet to be ready, the server was so helpful with our selections and went above and beyond in many ways. Will be returning.
    More info
    Sofia New OrleansPrice: Expensive• Italian• Warehouse District
    4.7
  • Ashley
    New Orleans / Louisiana •1 review
    5.0
    Dined 5 days ago
    We live out of town and every time we come to New Orleans we make sure to have brunch here! The owner is very accommodating and the food AND drinks are delicious and amazing! Recommend to everyone we know!
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    4.9
  • Mary AnnVIP
    New Orleans / Louisiana •16 reviews
    5.0
    Dined 5 days ago
    Another memorable meal at this wonderful establishment. Pleasant servers (kudos to Ana), lagniappe of black eyed peas and cornbread to start the New Year, raw oysters so cold they almost hurt your teeth-plump and juicy, first try at beef carpaccio, and it was exquisite……..live trio playing diners requests was an added bonus.Thanks again, SS, for this lovely repas, our first of the new year!
    More info
    Superior SeafoodPrice: Expensive• Seafood• Uptown
    4.8
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo