Best Gluten Free Restaurants in East Tucson

We had the perfect Valentine's Day experience at Renee's on Valentine's Day. For this special occasion, they required a reservation and pre payment of $100 for two of us, which seemed reasonable to me. Our table, a booth, was toward the quiet back of the restaurant and was very private, which we liked. The relaxing dinner included salad (he had spinach/goat cheese, I had Caprese), a main entree which we chose (chicken breast with zucchini noodles and sun dried tomatoes (excellent!), a glass of wine, and a dessert to split. It was a beautiful evening with excellent food, and we were reminded of how a visit to a small, quiet restaurant like Renee's feeds our souls as well as our bodies.

Our first time eating here, as we are visiting the area. Great atmosphere, Food was beyond delicious and innovative. Service was also very good. Would definitely recommend and we will visit again during our next trip to Tucson.

We were celebrating Valentine's Day one day early and are so glad we spent it at Doughbird. Their wine list is small but very, very good. The food was terrific and our server, Brooke, made our night even more special. The staff was friendly, the atmosphere was lively. We will be back.

Food is very well made and appealing. The salmon on polenta was very attractive and so delicious. Innovative dishes with interesting spice profiles. A joy to enjoy for a nice meal out.

Overall pretty good. Fresh salsa and chips table side was a cool touch. I had beef taco and chile relleno. Have to say both were ok, not awesome. I’ve eaten Mexican all over the country, was expecting a bit better here in Tucson and the reviews I read here. The homemade flour tortillas were the best item, oh, the house margarita was very good and large. Overall ok, not bad at all