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Best Gluten Free Restaurants in Murray

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29 restaurants available nearby

A photo of Hoof & Vine restaurant
1. Hoof & Vine
4.8
Exceptional(1441)
Price: Expensive
• Steakhouse • Holladay / Midvale / Sandy / Union
Booked 26 times today
From the team that brought you Tiburon Fine Dining and The Wild Rose, Hoof & Vine, A Modern American Steakhouse, brings fantastic cuts of beef including American Kobe, American Piedmontese, and Dry Aged Certified Angus. Proudly serving the only in-house dry aged beef in the Salt Lake Valley. Top 3 Best in SLC Steakhouse and Best Wine Selection. All entrees paired with our famous funeral potatoes or garlic smashed potatoes, seasonal vegetables, palate cleansing sorbet, our signature house salad, and a bread course. Artfully crafted appetizers and decadent desserts create a full coursed, five star event. Pair your courses with a choice from an extensive wine list or one of the bottled or canned beers from our mouth-watering beer menu. With unmatched service, and a modern, laidback atmosphere, Hoof & Vine is unlike any steakhouse you've ever experienced. Join us monthly for a pairing event, or for our Steakhouse Burgers on Wednesdays
A photo of Kimi's Chop & Oyster House restaurant
2. Kimi's Chop & Oyster House
4.7
Exceptional(1595)
Price: Expensive
• Seafood • Holladay / Midvale / Sandy / Union
Booked 22 times today
WE HAVE MOVED! OUR NEW LOCATION IS 4699 S HIGHLAND DRIVE, SLC, UT.SLC's most glamorous, sexy and taste bud tantalizing restaurant has elevated their experience. Tear drop chandeliers, off-white banquettes, a mixture of velvet and sherpa chairs in the lounge and bar area create an ultra hip vibe for those who like to sit in the buzz !! For those who'd rather have a more quiet and romantic experience, the upstairs offers a more tranquil setting while overlooking the vibrance below. The other dining rooms offer either fireplace ambiance or Mt Olympus views! Our private rooms host up to 10, 20, 24 and 58 guests respectively. Our privately enclosed backyard patio overlooks Mt Olympus and features fire-pit seating!Chef Matt's flavorful, hearty cuisine is as beautiful to look at as it is to savor! Local favorites include Chanterelle Mushroom Soup, Toast Smögen and Crispy Fried Chicken!Due to the more formal and intimate nature of the ambiance, we welcome children 4 and over. NO INFANTS.
A photo of Chopfuku Sushi Bar and Asian Cuisine restaurant
3. Chopfuku Sushi Bar and Asian Cuisine
4.6
Exceptional(177)
Price: Expensive
• Japanese • Taylorsville
Booked 4 times today
The art of OMAKASEOmakase is a famous and long-standing culinary style of the Japanese. When you choose the Omakase menu, it means that you let the chef decide your dish. The word itself in Japanese means "I believe (depending) on you".
A photo of Sift Dessert Boutique restaurant
4. Sift Dessert Boutique
(0)
Price: Moderate
• Dessert • Salt Lake City
Sift Dessert Boutique is an on-demand dessert delivery and shipping service. We ship curated monthly dessert boxes featuring new items each month, and we offer desserts via our weekly menu for delivery throughout most parts of the Salt Lake City area. Popular items are the Burnt Vanilla Loaf, Vanilla Raspberry Lemon Cake, our gluten-free Raspberry Pistachio Mousse Cakes, and the Chocolate Pistachio Tarts. Sign up online for updates on our rotation menu and features.Special Note: Sift Dessert Boutique is a scratch kitchen-only restaurant. You may call Tuesday and Wednesday from 10am to 4pm to place an order. We have a limited number of delivery slots so as to give each customer the best possible service. We kindly request a 48 hour notice for all orders, but will do our best to accommodate you with a minimum 24 hour notice. The reservation time you select represents your requested delivery time.
A photo of Lupessa restaurant
5. Lupessa
4.3
Awesome(619)
Price: Very Expensive
• Italian • Downtown
Booked 33 times today
Thank you for considering Lupessa, formerly Italian Graffiti, for your dining experience! For seamless reservations, kindly visit our website at Lupessa.com. We look forward to hosting you and creating delightful memories together.Savor both the hunt and the gather and feast on the inspired cuisine from our modern kitchen. Let your eyes, mouth, and spirit rejoice in the whimsical forest of Lupessa!
A photo of La Caille Restaurant restaurant
6. La Caille Restaurant
4.3
Awesome(2380)
Price: Very Expensive
• Contemporary French • Holladay / Midvale / Sandy / Union
Booked 18 times today
La Caille is Utah's premier luxury dining experience. Located on 20 acres of Salt Lake's most coveted Little Cottonwood Canyon property, La Caille's grounds offer breathtaking views, manicured gardens, canyon rivers, lush vineyards, winding brick lanes and authentic French decor. La Caille itself is housed in an 18th century French-inspired Chateau. Guests dine in one of three unique dining rooms and, during summer months, on one of our three spectacular patios. La Caille is a twelve-year AAA Four-Diamond Award recipient and our contemporary French menu and service has earned praise nationwide.
A photo of Matteo Ristorante Italiano restaurant
7. Matteo Ristorante Italiano
4.7
Exceptional(487)
Price: Expensive
• Italian • Salt Lake City
Booked 74 times today
At Matteo, we invite you on a culinary journey to experience the heart and soul of Italy right here in Salt Lake City. Our Italian restaurant is more than just a place to eat; it's a celebration of family, tradition, and the joy of sharing exceptional food with loved ones. At Matteo, we pay homage to our Italian heritage by bringing the authentic flavors of Modena, Italy to your plate. Our menu is inspired by the recipes and techniques passed down through generations of Matteo's family and perfected by Chef Damiano Carlotto. Every dish is an ode to the rustic, comforting, and soul-warming cuisine of Italy. Buon Appetito!
A photo of Caffe Molise restaurant
8. Caffe Molise
4.7
Exceptional(3496)
Price: Expensive
• Italian • Downtown
Booked 68 times today
Occupying the historic Eagles Building on the corner of 400 South and West Temple street downtown, Caffe Molise opened in 1993 serving lunch and dinner daily. Featuring daily specials for lunch and dinner, with made-to-order appetizers, fresh and imported Italian pastas, main dishes and delectable desserts, we have been a fixture of Salt Lake City for 30 years. Staff favorites include our Ravioli con Zucca, the Arista, and Pappardelle al Sugo.Peruse our award-winning wine and drinks menus including our seasonal craft cocktails. When the weather is warm, enjoy our outdoor patio. Seating is limited; we request that guests keep dining to a 2 hour limit. Reservations are recommended; walk-ins are welcome. We are also available for curbside pick-up and gift card purchase. Cheers!
A photo of Osteria Amore restaurant
9. Osteria Amore
4.8
Exceptional(1525)
Price: Moderate
• Italian • Salt Lake City
Booked 40 times today
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
A photo of Cliff Dining Pub restaurant
10. Cliff Dining Pub
4.4
Awesome(1225)
Price: Expensive
• Contemporary American • Draper
Booked 35 times today
The Cliff Dining Pub specializes in interpreting the American cookbook for a new generation—sushi from Los Angeles, pastas from our urban cores, sandwiches as diverse as our homes, and steak from the Heartland. Our bar features hand-crafted classics and the best of the new mixology.

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