Best Gluten Free Restaurants in McCarran International Airport

Great dinner with a nice view of the strip. Ask for a window seat. The lemon shrimp pasta was delicious, but a bit pricy for only 2 small shrimp. The grilled artichoke was also yummy, but way overpriced. Overall delicious food and fantastic service.

I’m still in disbelief that somehow I secured a reservation from a random cancellation via OpenTable. I simply chose some dates that if I were able to get reservations, I could actually fly to Vegas 🎰 Tip: surprisingly, reservation cancellations do come up, but you have to have notifications set on OpenTable app because these are grabbed in a split second. I had 8:45pm reservations. I got there at 8pm but had to wait for my friend who lives in Vegas. They held my booth, and my request for Frank Sinatra’s old table. It was so cool, honestly, that if the food sucked, I was still okay with it. We decided to split an 8oz filet and then get their chicken artichoke dish to also split. We got a side of sherry-cream mushrooms, too. All was fantastic!! Actually better than fantastic. The steak seasoning was so good I bought tins to bring home to my daughter-in-laws. Started with escargot. My friend had never had the little snails. Only 6 come on the plate, so keep that in mind. Delicious, but only 6. Not rubbery, but cooked to a tender and flavorful creation. The filet was exceptional! Maybe the best I've ever had. Salted & seasoned to perfection and cooked precisely as ordered. Incredible! The chicken meal was creatively delicious. I don't know how they made this chicken so lite, juicy and tender, but they did! It came with deep-fried raviolis. I did not try them but my friend devoured the 6 or so on the plate. Overall, this exceeded all of my expectations! My friend took leftovers to her hubby. The ambiance was the charm of the “Olden Golden Days.” The exterior looks deceiving and that area seems a bit sketchy. We actually left around 11:30p. They had closed but still had many diners, so they don't rush you out. The service was top-notch, so thank you to our server James. And a huge merci beaucoup to the entire team. My 1/2 of the bill (including the two tins of seasoning at $16 each) was $120. (excluded tip). So worth every penny! Can't wait to return!

A lovely family-friendly place. We had an absolutely great time celebrating our new graduate. Tge food was spectacular, everyone loved lasagna, calamari, and chicken parm. Drinks we masterully crafted. Superb place! Thank you!

Good atmosphere. Seafood platter never fails. This past visit we had a weird experience. We ordered an 8oz filet and afterwards the server comes and tells us that they ran out of 8oz filets. How is that even possible? Next to us there was a larger table of men who were brought their food and low and behold...someone ordered and received an 8 oz filet. Really?!

We had the fried green tomato BLTs and split the chicken and waffles. The BLTs were an incredible mix of flavors that worked so well together. The chicken- amazing! Husband said it may be the best fried chicken he’s ever had… and we live in the South!