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Best Gluten Free Restaurants in Bainbridge Island

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54 restaurants available nearby

A photo of The Pink Door restaurant
4.8
Exceptional(8932)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 122 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of a stir restaurant
4.8
Exceptional(980)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 19 times today
New Year's Eve Dinner Reservations are now available. Please note that pre-fixe menu will be the ONLY option offered on New Year's Eve. We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterraneaninfluences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights. In addition to our 50+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to posted closing times. SPECIAL NOTE: We require a credit card hold for reservations 6 or more. If tables are available, you can make reservations up to 16 people. If you are unable, email us at info@astirseattle.com.
A photo of Salty's on Alki Beach restaurant
4.8
Exceptional(9643)
Price: Expensive
• Seafood • West Seattle/Alki
Booked 87 times today
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
A photo of Conversation restaurant
4.6
Exceptional(356)
Price: Expensive
• American • Belltown / Pike Place Market
Booked 5 times today
Step into Conversation, an inviting Seattle restaurant where Northwest cuisine takes center stage. Located in the heart of the city, we blend locally sourced ingredients with global flavors to create a dining experience that is both familiar and adventurous. Our menu reflects a commitment to sustainability and seasonality, ensuring each dish bursts with freshness and creativity. Whether you're enjoying our signature seafood dishes or savoring our innovative vegetarian options, every plate tells a story of craftsmanship and passion. Join us for an unforgettable meal in our cozy yet contemporary space, where food and conversation converge to create memorable dining moments.
A photo of Terra Plata restaurant
4.6
Exceptional(4196)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 37 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Roccos restaurant
4.6
Exceptional(563)
Price: Moderate
• Pizzeria • Belltown / Pike Place Market
Booked 10 times today
We are committed to providing a product and service accessible to all who desire a great environment and high quality food/drink. We believe in using local, organic and artisan products whenever possible. At Rocco’s, we make as much from scratch as possible. This includes all our sauces, dressings, dough, ricotta, sausage, as well as many bar items. Some of our sources include Field Roast, Olsen Farms, Zoe’s Artisan Cured Meats, Collin’s Family Orchard.
A photo of Messina restaurant
4.0
Excellent(266)
Price: Expensive
• Italian • Queen Anne
Booked 59 times today
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.
A photo of Sophon restaurant
4.7
Exceptional(150)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 13 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Wild Ginger Downtown Seattle restaurant
4.6
Exceptional(6359)
Price: Expensive
• Asian • Downtown
Booked 60 times today
** Wild Ginger - Downtown The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.
A photo of Revel restaurant
4.6
Exceptional(514)
Price: Moderate
• Korean • Fremont
Booked 17 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rex
    Washington, D.C. Area •5 reviews
    5.0
    Dined 2 days ago
    Superb, as usual. The carrot sformato was an unusual find and quite delicious. The addition of olives to the blood orange and fennel salad hit just the right acid note, Mama’s meatballs were pure beef with a strong dash of anise seed, and the accompanying marinara had been simmering for ages to pick up that deep complexity of flavors and great balance between sweet and slightly acid.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • bridget
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 5 days ago
    Salty's exceeded our expectations. We have lived in Seattle for over 20 years and never had dinner at Salty's. We didn't know whether or not to trust the reviews. We absolutely loved our dinner and evening. The staff all the way from the hostess to the kitchen staff to the servers were extremely welcoming, nice and professional. The atmosphere is really special with dim lights, beautiful holiday decorations and a stunning view of the Seattle Downtown. The food was also fantastic. Salty's has an old school, classy vibe which was exactly what we were looking for to enjoy a joint birthday and holiday family meal.
    More info
    Salty's on Alki BeachPrice: Expensive• Seafood• West Seattle/Alki
    4.8
  • Ella
    Seattle / Eastern Washington •1 review
    5.0
    Dined on 20 Dec 2024
    This was a fantastic dining experience. The chef was the greeter and it was wonderful to meet him! The waitstaff was as knowledge, helpful, and patient. The food was delicious and the menu was curated beautifully. You have to try the corn gibblets!
    More info
    a stirPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.8
  • Debbie
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined on 19 Dec 2024
    Everything we ordered was absolutely delicious. We will definitely be back again.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.6
  • KimVIP
    San Francisco Bay Area •106 reviews
    5.0
    Dined on 16 Nov 2024
    Love the woman chef who runs the kitchen at Conversation! We enjoyed the Bone-in Halibut very much! Good wine list too.
    More info
    ConversationPrice: Expensive• American• Belltown / Pike Place Market
    4.6
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