Best Gluten Free Restaurants in Anchorage

Overall, great service. Food was well prepared. Oysters were very large. Bananas Foster - cake likely should have been warmed up. Steak was well prepared, as was mashed potatoes.

The food at Simon and seaforts is great. We had the crab artichoke dip as an appetizer. The members of our party had the halibut, fish and chips, the salmon, BLT, a sandwich, and the Cobb salad with chicken. Everyone was very pleased. The service was outstanding. Our waiter was extremely attentive, but not over bearing. And today our view of Mount Susitna and the inlet was outstanding.

Really nice, interesting food & cocktails, and great service. A tad on the pricier side (about $25 per plate/bowl) but the food quality and setting makes W&R great for a special night out or a date night! Loved the ambiance! It’s clear the owners take pride in offering a dining experience in a modern, beautiful setting that is clearly well cared for. Of course, Alaskans can feel just as welcomed in a nice shirt and jeans as they would in a cocktail dress or a suit.

Service was top-notch from starting to finish. Excellent food with a ton of gluten-free, vegetarian, and vegan options. Expect to spend $25-$40 on your entrée. (we both had left overs). Awesome interior design and convenient location downtown. We went this week and they were doing something special with DJs playing. It was about 2 to 3 notches too loud, which made conversation a bit challenging.

Delicious food at a casual neighborhood kind of place. Not much seating, and very popular.