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Best Fine Dining Restaurants in Potts Point

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57 restaurants available nearby

A photo of The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining restaurant
1. The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining
4.5
Awesome(126)
Price: Expensive
• Indian • Sydney CBD
Booked 21 times today
There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi
A photo of Figo Restaurant restaurant
2. Figo Restaurant
4.9
Exceptional(407)
Price: Expensive
• Italian • Rushcutters Bay
Booked 2 times today
Casual Italian Restaurant with Friendly service and traditional food. Bar seating and dining tables with two different rooms. We are a small but vibrant place.
A photo of Wan's Cantonese restaurant
3. Wan's Cantonese
4.9
Exceptional(11)
Price: Expensive
• Cantonese • Darlinghurst
Experience Hong Kong’s fine dining with Wan’s Cantonese. Wan’s (pronounced ONE’s) brings classic Cantonese seafood dishes to Darlinghurst. The culinary experience offers top local ingredients that are sustainably produced to cook authentic Cantonese-style dishes.
A photo of Bang Tang restaurant
4. Bang Tang
4.7
Exceptional(0)
Price: Expensive
• Thai • Potts Point
NAT, our executive chef who has a passion for cooking with his Le Cordon Bleu studied from patisserie to cuisine and many years of experience in the Australian fine-dining restaurant such as Sailor Thai. More importantly, he always spent time in the top hat restaurant not only in Australian but also around the world. He was into in various cuisines and started learning by himself. He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.
A photo of Penny's Hotel restaurant
5. Penny's Hotel
4.4
Awesome(64)
Price: Moderate
• Australian • Potts Point
Step into Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone. Indulge in a fantastic menu by Head Chef, Adam Finley, that reimagines your favourite pub classics, explore our extensive wine list, and savour playful cocktails, all served in a laid-back, welcoming atmosphere.Located just behind the iconic Coca-Cola Sign and only steps away from Kings Cross Station, Penny's is the perfect blend of charm and convenience, an ideal spot for any occasion.
A photo of Song Bird restaurant
6. Song Bird
4.4
Awesome(192)
Price: Very Expensive
• Chinese • Double Bay
Booked 30 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Pony Dining The Rocks restaurant
7. Pony Dining The Rocks
4.6
Exceptional(83)
Price: Expensive
• Steakhouse • The Rocks
Booked 9 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Fratelli Paradiso restaurant
8. Fratelli Paradiso
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 21 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Le Salle Dining by Bar Chaplin restaurant
9. Le Salle Dining by Bar Chaplin
4.9
Exceptional(50)
Price: Very Expensive
• Modern European • Surry Hills
Booked 1 time today
Tuck away in a corner on the quiet Hutchinson Street in Surry Hills, Le Salle Dining has softly opened. This intimate restaurant is reservation only, and serves contemporary cooking inspired by those cuisines of the old wine countries.-We offer a 4 courses menu du jour + assortment of cheeses at $108 or a 5 courses menu du jour @ $118 p.p that changes frequently) and 1 drink min. spend on Beverages p.p. However, there are several dishes for supplements to add on. If you or your guests might have certain dietary requirements, please kindly inform us at least 24hours prior to your bookings.-We Are fully licenced, no BYO-Cancellation Fee, in the event of no show or cancellations within 72 hours to dining a $108 per person cancellation fee will apply.
A photo of Porcine restaurant
10. Porcine
4.9
Exceptional(72)
Price: Very Expensive
• French • Paddington
Booked 2 times today
Porcine is a small French bistro above a bottle shop in the leafy suburb of Paddington in Sydney.Serving an ever-changing menu of timeless French classics, etched daily onto a chalkboard.

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