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Best Fine Dining Restaurants in Green Lake

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50 restaurants available nearby

A photo of Nell's restaurant
4.8
Exceptional(1701)
Price: Expensive
• Northwest • Green Lake
Booked 4 times today
Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.
A photo of Sophon restaurant
4.7
Exceptional(151)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 28 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Sushi Kashiba restaurant
4.9
Exceptional(843)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 48 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1872)
Price: Moderate
• Contemporary American • Greenwood
Booked 29 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Queen Mary Tea Room restaurant
4.8
Exceptional(1544)
Price: Moderate
• Afternoon Tea • Laurelhurst
Booked 25 times today
Queen Mary Tea Room has been providing tea service and fine dining to Seattle and its visitors for 34 years. Our Afternoon Tea with the cranberry orange scones and crumpets to the mint cucumber tea sandwiches, and the silver teapots of Queen Mary's finest teas with the fine English bone china teacups, it's a tradition many generations have experienced. Our Brunch and Lunch menus are also quite delicious with homemade quiches and soups that will bring you back again and again.
A photo of Joule restaurant
4.8
Exceptional(1401)
Price: Expensive
• Steakhouse • Wallingford
Booked 24 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Mamma Melina restaurant
4.8
Exceptional(2392)
Price: Moderate
• Italian • U Village / U District
Booked 42 times today
Please note: Mamma Melina does not accept reservations for Happy Hour. Happy Hour is first come first serve in our bar area (21+).If you would like to make a reservation for more than 8 people, please call the restaurant directly.Reservations are allowed a 15 minute grace period. If you are running late, please call and let us know.Reservations can be made for inside or outside. If one of the options does not show, that means it is not available for the selected time and party size. While reservations can be made specifically for inside or outside, we are unable to reserve or hold specific tables within those spaces. We will do our best to accommodate table requests when possible.
A photo of Autumn Seattle restaurant
4.7
Exceptional(472)
Price: Expensive
• American • Phinney Ridge
Booked 17 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Cedar + Elm restaurant
4.6
Exceptional(349)
Price: Expensive
• American • Kirkland
Booked 21 times today
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
A photo of The Shambles restaurant
4.8
Exceptional(107)
Price: Expensive
• American • Roosevelt
Booked 13 times today
We are a 21+ restaurant and bar. Founded in 2018 by Joel and Matthew and purchased in late 2022 by Becky and Jon, the vision remains the same: Old English pub vibes, high quality food. We loved The Shambles from the minute we walked in and now we continue the heritage of what was created before us. On the food side: high quality steaks, cut in house. Cooks who have the freedom to create seasonal dishes ranging from foraged mushrooms to house made sausages. To go with your meal, we offer skillfully made, non-fussy cocktails, carefully selected wines, a plethora of beers, sours, and ciders on tap and a a robust non alcoholic selection. We top it all off with warm and knowledgeable service. At the Shambles, you can join us for a lovely date night, get together with friends OR choose to sit at the bar and get an ear full of cheesy jokes and unfiltered chatter We are serious about our service from top to bottom and we can’t wait to serve you!

See what locals rave about

From verified diners like you
From verified diners like you
  • Jeff
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 5 days ago
    We’ve eaten at Ms. Jane’s twice and loved it both times. The food is excellent and the staff is terrific. They’re warm and friendly and made us feel so welcome and comfortable. The portions are good and the food is creative and really good. We’re going back to celebrate Valentines Day!
    More info
    Ms. Jane's Fine DiningPrice: Very Expensive• American• Milton
    4.8
  • Wendy
    Cleveland / Akron / Canton •1 review
    5.0
    Dined 6 days ago
    Delicious food served by helpful, knowledgeable staff in a nice ambience.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Julia
    Seattle / Eastern Washington •1 review
    5.0
    Dined 6 days ago
    Enjoyed the ambiance along with food and amazing cocktails. Already planning on coming back.
    More info
    FlintCreek Cattle Co.Price: Moderate• Contemporary American• Greenwood
    4.6
  • Andreas
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined on 24 Dec 2024
    I wanted a quality high-end dining experience and I got it. Nell’s has been around for a very long time. The restaurant is intimate without being cramped. Conversation is easy because it’s not noisy. We had quality service and the food is very good. I gave Nell’s 4 stars for value but that might be more indicative of Seattle in general than Nell’s. Compared to dining most anywhere in the world, Seattle is expensive and Nell’s seemed pricey for the portions served. But overall it’s a satisfying experience.
    More info
    Nell'sPrice: Expensive• Northwest• Green Lake
    4.8
  • Linda
    Seattle / Eastern Washington •1 review
    5.0
    Dined on 24 Dec 2024
    This was my third time dining at Sushi Kashiba and I will be back. Yes, it is expensive, but the food, presentation, and service are amazing. Absolutely the best dining experiences I've ever had. The servers are so professional and very attentive. They are very passionate about their work, the food they serve, and the artistry of the chefs.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.9
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