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Best Fine Dining Restaurants in Brookhaven

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61 restaurants available nearby

A photo of Nan Thai Fine Dining - Midtown restaurant
4.7
Exceptional(4289)
Price: Expensive
• Thai • Midtown
Booked 50 times today
"Chef NAN NIYOMKUL" has not only been serving such high profile events as the PGA TOUR’s Tour Championship Dinner, The FedEx Cup Dinner, Miss Universe Dinner and The Master’s Champion’s Dinner, but also been the Recipient of the prestigious 'Four Diamond Award' Sixteen years in a row. "Nan Thai Fine Dining" is an elegant Thai cuisine at its finest. The grand style & excellent stellar service are reminiscent of the '40s and '50s. All elements of this restaurant bring excitement & the wonderful aromas of food preparation back into the dining room.
A photo of Nan Thai Buckhead restaurant
4.6
Exceptional(1140)
Price: Expensive
• Thai • Buckhead
Booked 32 times today
DeeDee Niyomkul, award-winning Chef/Owner of Tuk Tuk Thai Food Loft continues her parents' (Charlie & Nan Niyomkul) legacy with Nan Thai Buckhead, creating innovative traditional Thai cuisine using modern methods that convey the essence and soul of Thailand in every bite. Chef DeeDee's menu is meticulously crafted to provide a creative interplay of Thai tastes and textures, leading the diner on a gourmet tour of traditional Thai foods inspired by her upbringing. Nan Thai Buckhead is DeeDee's homage to her parents, and will feature many favorites such as Kai Siam, Lamb Hung Lay, and Crispy Red Snapper - as well as her own signature dishes like Octopus Lemongrass Salad & Wagyu Beef Cheeks in Panang Curry.From the family that brought you Nan Thai Fine Dining, Tuk Tuk Thai Food Loft, and Tamarind Seed Thai Bistro.Gift cards also available.*Dress Code: Business casual to elegant. Please no Athletic wear, Ball Caps and Flip-Flops*
A photo of Tuk Tuk Thai Food Loft restaurant
4.6
Exceptional(2701)
Price: Moderate
• Thai • Brookwood Hills
Booked 14 times today
Recently named Top Thai Restaurant in the United States by Travel + Leisure Magazine and Voted Atlanta's Best Thai Restaurant by the AJC, Tuk Tuk Thai Food Loft brings new flavors and creations of Thai Cuisine to Atlanta. Offering a variety of small plates done in a tapas style, as well as larger entrees that showcase gourmet Thai Street Food. Chef Dee Dee Niyomkul, daughter of Charlie & Nan Niyomkul (Creators of Nan Thai & Tamarind Seed), calls upon original recipes used by her mother and grandmother, an original street food vendor in Bangkok, to enchant diners. Niyomkul brings these unique flavors and spices to the table in a real gourmet fashion. The elevated skyline views, seen from the patio, are some of the best in the city!
A photo of Le Bon Nosh restaurant
4.6
Exceptional(380)
Price: Expensive
• Farm-to-table • Buckhead
Booked 16 times today
Dinner reservations are recommended Tuesday through Sunday starting at 530pm and walk-ins are welcome! Valet available for all dinner services and all day Friday through Sunday. Breakfast, Lunch, and Weekend Brunch are walk-in counter service, no reservations are needed. Le Bon Nosh is a restaurant and market celebrating the simplicity of good ingredients with a thoughtfully curated French-influenced menu. Founder & Chef Forough Vakili wanted to create a lively yet intimate gathering place to connect over delicious bites and amazing wine.Le Bon Nosh values the diligence and craft of local farmers and purveyors. Everything produced in the kitchen is made from scratch using the freshest seasonal ingredients available - we believe in the power of good food and eating well.Cancellation Policy: If you would like to reschedule or cancel, we ask you to do so within 24 hours prior to your booking. Large parties that do not provide notice may incur a no-show charge of $25 per person.
A photo of Atlas restaurant
4.8
Exceptional(2083)
Price: Very Expensive
• Contemporary American • Buckhead
Booked 29 times today
Under renowned culinary leadership, Michelin One-Star Atlas brings a fresh and innovative approach to traditional cooking. Our menu is inspired by Chef Freddy Money’s career in some of Europe’s most prestigious kitchens. Each dish tells a story, and the menu takes you on a journey that focuses on ingredients, provenance, and texture, resulting in a powerful combination of wonderful and memorable food. Our restaurant doubles as a modern art gallery with emerald green walls covered in 20th-century art from some of the world’s most recognized artists, including Foujita, Chagall, Monet, Soutine, and Picasso. The artwork is part of the noted Lewis Collection, among the largest private art collections in the world, with each piece thoughtfully selected and carefully placed for guests to enjoy.Valet parking is available at St. Regis Atlanta. The cost is $12 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking
A photo of Bones restaurant
4.9
Exceptional(10402)
Price: Very Expensive
• Steak • Buckhead
Booked 85 times today
Zagat rates Bones with the highest marks for food and service over all steakhouses in America. Bones has also been awarded by Zagat Survey as the # ONE rated restaurant over all types in Atlanta. By providing the finest quality food with an acclaimed wine cellar, there is no wonder why Bones has been recognized for the last 40 years as the benchmark of style in Atlanta.LADIES DRESSCODEBusiness casual please, comfortable but polished. Dress slacks or no shorter than mid-thigh dress (no shorts, sweatpants or gym attire) and no low-cut revealing tops.GENTLEMENS DRESSCODEBusiness casual please. Long pants, comfortable but polished collared shirts. No sweat pants or gym attire, flip flops or hats.Ages 6-106.Wheelchair access is available on the upper and lower levels, please let us know if one is needed.If your desired reservation time is not available, please call the restaurant to see if there have been any cancellations.
A photo of The Capital Grille - Atlanta - Dunwoody Perimeter Mall restaurant
4.8
Exceptional(2947)
Price: Very Expensive
• Steakhouse • Dunwoody
Booked 40 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Le Colonial - Atlanta restaurant
4.8
Exceptional(2722)
Price: Expensive
• Vietnamese • Buckhead
Booked 70 times today
Le Colonial is a celebration of the seductive spirit and vivid flavors of 1920’s French Colonial Southeast Asia, located in the heart of Atlanta, one of America’s fastest growing and most diverse cities. Designed to capture a bygone era of sophistication and opulence. A lavish dining room boasts of period photography, overhead fans, leather banquettes, and is flanked by a veranda with Parisian-Style sidewalk café seating. To enhance the experience of your visit we ask that you respect our dress code.Dress Code : Business CasualNo athletic wear or athletic attire, including designer, athletic line of any kind/brand, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments and excessively revealing clothing for indoor and outdoor dining. No baseball caps/hats. Seasonal changes may apply.
A photo of Arnette's Chop Shop restaurant
4.8
Exceptional(2375)
Price: Very Expensive
• Steakhouse • Brookhaven
Booked 43 times today
ARNETTE'S Chop Shop is a modern take on the traditional American steakhouse and features a contemporary, chef-driven menu, extensive wine list and a well-curated craft cocktail program. The restaurant’s interior was created to compliment the industrial modern design movement, exposing the natural character of the reclaimed warehouse while blending vintage, classic and modern design influences.The restaurant is split into two levels. The dining room is appointed with custom wood and leather booths, banquettes and tables. The main level also boasts an open kitchen complete with a custom built wood burning and open flame hearth and charbroiler. The lavish upscale bar is positioned on the second level above the main entrance and dining room. The bar has a contemporary yet warm den style ambiance with a open air terrace. The ceilings are low and the walls are adorned with paintings of famous musicians of past and present.
A photo of St. Cecilia restaurant
4.8
Exceptional(4220)
Price: Very Expensive
• European • Buckhead
Booked 54 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.

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