Best Family Style Restaurants in West Phoenix
Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
16 restaurants available nearby
Booked 34 times today
Booked 46 times today
Booked 43 times today
Booked 3 times today
Booked 28 times today
Booked 191 times today
Price: Moderate
• Latin American • Old Town Scottsdale
Booked 115 times today
Price: Expensive
• Mexican • Central Scottsdale
Booked 97 times today
See what locals rave about
From verified diners like you
From verified diners like you
- DDougVIPKansas City / Kansas •87 reviews5.0Dined todayFood and service are outstanding. I highly recommend Bacanora!More infoBacanoraPrice: Very Expensive• Mexican• West Phoenix•4.8
- JJamesVIPDetroit / Eastern Michigan •1 review5.0Dined 1 day agoAbsolutely incredible experience from start to finish. The wait staff was beyond friendly, knowledgeable, and made the whole dining experience exceptional.More infoWrigley Mansion - Geordie'sPrice: Expensive• American• Biltmore•4.7
- OTOpenTable DinerHouston •1 review5.0Dined 1 day agoGreat atmosphere, excellent service and delicious food & drink. Try the Legends old fashioned smokedMore infoRough RiderPrice: Expensive• American• Downtown Phoenix•4.7
- OTOpenTable DinerPhoenix / Arizona •3 reviews4.0Dined 6 days agoFood was amazing ! Had a great experience the ambiance was there can’t wait to go back !!More infoMiel de AgavePrice: Expensive• Mexican / Southwestern• Downtown Phoenix•4.2
- LLauralPhoenix / Arizona •14 reviews5.0Dined 7 days agoBeen a fan of the chef since he graced the Phoenix area with his talents many years ago, and as such have seen him work within the constraints of everything from executing a four star hotel restaurant menu, doing food court style low country comfort food noshed off of bar stools, to his own open kitchens done his own way. I've seen him launch careers by nurturing local talent, providing space for pop-up dinners and guiding them through a service. Consistently, every time I've had the pleasure, there's always been a dish served that drops an involuntary hush over the table when tasted; it's usually something humble, a braised vegetable and rice or similar, but elevated, such that even if you're not a gourmand, you know you've just had something in its best possible form. That's just a small part of what he means, I think, when he says "make it nice." So I'm always a little floored by one of his meals, and specifically in this space I'm also grateful for the ease of service and how everyone you encounter is finely attuned to your comfort. If you're looking for culinary skill, inventiveness, and gracious hospitality, you've got it all here.More infothe larder & the deltaPrice: Very Expensive• Southern• Central Phoenix•4.6