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Best Date Night Restaurants in Georgetown

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34 restaurants available nearby

A photo of Bailey's Backyard restaurant
1. Bailey's Backyard
4.7
Exceptional(1123)
Price: Expensive
• Farm-to-table • Ridgefield
Booked 9 times today
Bailey's offers an innovated American Farm to Table menu in a polished casual atmosphere. When you're in the mood to relax in a casual and comfortable atmosphere and enjoy great cuisine, be sure to check out Bailey's Backyard. The restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine. Bailey's Backyard has established itself as one of the area's favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit.Bailey's is a true, American Farm-To-Table Restaurant in the heart of downtown Ridgefield CT. Just minutes from the Ridgefield Playhouse.PARTIES OF 6 OR MORE PLEASE CALL FOR RESERVATIONS. Please be advised that reserving an outdoor table is weather permitting and the restaurant may or may not be able to move your reservation indoors. PLEASE BE ADVISED THAT NOT ALL SEATING INVENTORY IS OFFERED ONLINE. PLEASE CALL THE RESTAURANT FOR AVAILABILITY.
A photo of Baldanza at the Schoolhouse restaurant
2. Baldanza at the Schoolhouse
4.9
Exceptional(868)
Price: Expensive
• American • Wilton
Booked 14 times today
Join us at BALDANZA at the Schoolhouse, 34 Cannon Road, Wilton CT for an amazing meal where where every item on our menu is freshly hand crafted every day using only the highest quality clean ingredients! We are Located at historic Cannondale Village next to the Train Station at Cannondale (Wilton), CT. 203.309.5777
A photo of The Benjamin - Ridgefield restaurant
3. The Benjamin - Ridgefield
4.6
Exceptional(335)
Price: Expensive
• French American • Ridgefield
Booked 26 times today
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
A photo of Tequila Escape - Ridgefield restaurant
4. Tequila Escape - Ridgefield
4.6
Exceptional(513)
Price: Moderate
• Mexican • Ridgefield
Booked 4 times today
Our mission is to deliver a unique Latin Fusion dining and drinking experience. Tequila Escape takes great pride in our menu offerings of food creatively and freshly prepared to order from sustainable, organic, wild caught, and grass-fed and local sources. Every drink is meticulously crafted using only the freshest juices, fruits and quality ingredients. All in service to our ultimate objective: unqualified fulfillment of our guests' heart and soul. Our goal is to excite and delight each and every guest with our innovative food and drink offerings, and attention to personalized care and service. We are open daily for lunch and dinner. We also are available to cater both on and off-site events.
A photo of Posa restaurant
5. Posa
4.5
Awesome(424)
Price: Expensive
• Italian • Ridgefield
Booked 2 times today
At Posa Ristorante, we take our time to source the best ingredients so we can craft outstanding and authentic Italian Cuisine; that means right down to the tomatoes in our sauce and the oil in our pans.Our chefs come in at 7AM to turn hand-ground flour and farm fresh eggs into the pasta and pizza you’ll eat tonight. Whether you’re here to spend hours in our dining room, enjoy our full menu at our pizza bar, sip on a craft cocktail or a glass of wine at our barnor just stopping by for drinks and charcuterie on our outdoor patio – Eat Well, and Live Long: time is on your side.
A photo of Brasserie Saint Germain - Ridgefield restaurant
6. Brasserie Saint Germain - Ridgefield
4.7
Exceptional(245)
Price: Expensive
• French • Ridgefield
Booked 16 times today
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.
A photo of Oko Westport restaurant
7. Oko Westport
4.7
Exceptional(778)
Price: Moderate
• Japanese • Westport
Booked 22 times today
OKO showcases Chef Brian Lewis' innovative take on traditional Japanese Food and Sushi in a lively and charming atmosphere.
A photo of The Cottage restaurant
8. The Cottage
4.7
Exceptional(1618)
Price: Expensive
• Contemporary American • Westport
Booked 28 times today
THE COTTAGE, is a warm and welcoming new restaurant by Chef Brian Lewis, which embraces the local community and is greatly influenced by the artisan farmers and growers in our region. Chef Brian's creative take on American cooking offers an exciting menu of hand-crafted dishes, inspired by techniques and cultures from various regions around the globe. Our food, wine and signature cocktails are paired with gracious hospitality in a warm and cozy setting. We are deeply rooted in seasonality, focused on sourcing exceptional ingredients and creating a memorable experience for our guests.
A photo of The Inn at Pound Ridge by Jean-Georges restaurant
9. The Inn at Pound Ridge by Jean-Georges
4.5
Awesome(4501)
Price: Moderate
• American • Pound Ridge
Booked 9 times today
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/ Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.
A photo of Gabriele's of Westport restaurant
10. Gabriele's of Westport
4.7
Exceptional(713)
Price: Expensive
• Steakhouse • Westport
Booked 29 times today
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines in one location.

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