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Best Cosy Restaurants in Rushcutters Bay

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84 restaurants available nearby

A photo of Teddy restaurant
4.6
Exceptional(48)
Price: Expensive
• Modern Australian • Potts Point
Booked 9 times today
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
A photo of The Waratah restaurant
4.6
Exceptional(106)
Price: Expensive
• Australian • Darlinghurst
The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst. Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.Welcome to The Waratah, let’s explore Australia together.
A photo of Chester White Cured Diner restaurant
4.9
Exceptional(59)
Price: Expensive
• Italian • Potts Point
Booked 7 times today
Welcome to your home away from home. The locals' lounge room.Where new and old friends from around the globe gather for organic charcuterie, house-made pasta + European and Australian wine.Owner Stu and his team enjoy meats of Europe, the pastas of Italy, and wines from off the beaten track. The restaurant comes together over a love of pork and swill (and country music).The kitchen team spends afternoons pickling, rolling gnocchi, making focaccia and keeping an eye on our beloved cured meats and pecorino cheese wheels. By nightfall the show is on, the house is full and the atmosphere is swinging.So come on in and let us guide you through our menu. Welcome to our Diner!!
A photo of Takam restaurant
4.8
Exceptional(29)
Price: Expensive
• Filipino • Darlinghurst
Booked 2 times today
Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.
A photo of Black bottle - Sydney restaurant
5.0
Exceptional(0)
Price: Moderate
• French • Darlinghurst
Black Bottle Darlo is a vibrant, contemporary bar and eatery in Darlinghurst, Sydney, known for its cozy, speakeasy atmosphere and eclectic charm. With a unique selection of cocktails, wines, and classic French bistro cuisine, Black Bottle Darlo is perfect for casual meetups, date nights, or lively gatherings. Its laid-back yet stylish ambiance, complete with low lighting and an intimate vibe, makes it a hidden gem for those looking to enjoy a relaxed, social night out in the heart of Sydney.
A photo of Penny's Hotel restaurant
4.4
Awesome(64)
Price: Moderate
• Australian • Potts Point
Booked 1 time today
Step into Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone. Indulge in a fantastic menu by Head Chef, Adam Finley, that reimagines your favourite pub classics, explore our extensive wine list, and savour playful cocktails, all served in a laid-back, welcoming atmosphere.Located just behind the iconic Coca-Cola Sign and only steps away from Kings Cross Station, Penny's is the perfect blend of charm and convenience, an ideal spot for any occasion.
A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1008)
Price: Expensive
• Italian • Surry Hills
Booked 33 times today
Pellegrino 2000 is described as 'cosy' and 'intimate' by many reviewers, with a vibe that's 'warm and vibrant' and 'great music that suits the space'. The restaurant has a charming ambiance, with an 'eclectic vintage feel' and a 'great ambience and service' that makes it 'perfect for a date night'. The decor, which includes 'gorgeous old bottles', adds to the coziness of the place.
A photo of 10 William St restaurant
4.6
Exceptional(120)
Price: Expensive
• Italian • Paddington
Booked 13 times today
WALK-INS ALWAYS WELCOME!We are a little wine bar with food, a casual and unique place with an energy created as much by the food, wine and music as it is by the staff-customer interaction. Please note we only accept reservations are for those dining.
A photo of Clam Bar restaurant
4.7
Exceptional(514)
Price: Expensive
• Steak • Sydney CBD
Booked 42 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of The Grounds of Alexandria Cafe restaurant
4.2
Awesome(2748)
Price: Moderate
• Café • Alexandria
Booked 83 times today
The Cafe food and drinks menu is bursting with fresh flavour, made with the finest quality ingredients and created with The Grounds own grown and locally sourced produce. The Cafe at The Grounds has team of chefs who constantly push the boundaries and reinvents the classics in order to deliver you perfect flavour combinations that will make you want to come back time and time again.NOTE: At The Cafe, to ensure that everyone has an opportunity to dine in, we operate on a walk-in only basis for smaller tables during peak hours. If no tables are available on arrival, we will add you to an electronic waiting list and text you when your table is ready, leaving you free to explore the rest of The Grounds. Rest assured, all groups on the wait list will be able to dine-in on the day.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kristy
    Sydney •1 review
    5.0
    Dined 4 days ago
    Everything was so awesome from the venue to the drinks and food but the staff were incredible. Highly recommend this venue as we had an awesome time there.
    More info
    Chester White Cured DinerPrice: Expensive• Italian• Potts Point
    4.9
  • Matt
    Sydney •3 reviews
    5.0
    Dined 4 days ago
    Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.
    More info
    TeddyPrice: Expensive• Modern Australian• Potts Point
    4.6
  • Jane
    Northern Ireland •1 review
    5.0
    Dined 5 days ago
    We loved steak night! Great value and amazing cocktails.
    More info
    The WaratahPrice: Expensive• Australian• Darlinghurst
    4.6
  • Arnel
    Sydney •2 reviews
    5.0
    Dined 5 days ago
    If you're looking for a Filipino dining experience in Sydney that will make you feel at home, look no further than Takam! From the moment you step inside, you're greeted with warm smiles and exceptional service that instantly sets the tone for an unforgettable meal. The food is nothing short of spectacular. Their Lumpia de Shanghai is a delightful starter-fresh, vibrant, and packed with flavours. The King Prawn Palabok is a masterpiece, with perfectly grilled prawns resting on a bed of rich, flavourful noodles topped with vibrant garnishes that elevate the dish to new heights. And for dessert, the Leche Flan is simply divine, with a silky texture and just the right amount of sweetness to end your meal on a perfect note. The ambiance is cozy yet stylish, creating the perfect setting for enjoying a feast that truly celebrates Filipino cuisine. Whether you're Filipino or new to the cuisine, you'll feel an immense sense of pride in every bite. Takam has truly brought the flavours of the Philippines to Sydney with heart and soul. Highly recommended— don't miss out on these dishes!
    More info
    TakamPrice: Expensive• Filipino• Darlinghurst
    4.8
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