Best Comfort Food Restaurants in Rohnert Park
Price
- $40 and under
- $41 to $70
- $71 and over
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9 restaurants available nearby
Booked 13 times today
Booked 49 times today
Booked 35 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMikeVIPLas Vegas •30 reviews5.0Dined 1 day agoThe food choices make it hard to decide what to order! The tuna and the turkey sandwiches were piled high and tasty. The Cobb salad was super fresh and abundant. Brenda our server was attentive and took good care of us. We'll be back to try different dishes next time!More infoGrossman's Noshery & BarPrice: Moderate• Comfort Food• Santa Rosa•4.7
- LLaurenSacramento / Sacramento Valley •2 reviews5.0Dined 3 days agoExceptional food. Justin was a fantastic server. So grateful to them for being open on Christmas, it was a wonderful experience we would absolutely do again!More infoTony's of North Beach - Graton ResortPrice: Moderate• Italian• Rohnert Park•4.4
- RreneeSan Francisco Bay Area •2 reviews5.0Dined 3 days agoA lovely experience--the garden area was warm and lively. The food was delicious, and the wait staff very friendly and helpful. Excellent!More infoCeladon - NapaPrice: Expensive• International• Napa•4.6
- CClaudeVIPSan Francisco Bay Area •106 reviews4.0Dined 5 days agoI was a little surprised at the clam chowder, which is shellfish in a broth, not the creamy kind I am used to. It was good, but it is a lot of work to separate the clams from their shells, dispose of the shells, then dig out the clams from withinthe broth. Interesting experience! The shrimp risotto was excellent, the Dry Creek Sauvignon Blanc accompanied it well, and to finish, the affogato was really nice. Mency was attentive and professional. And we had a perfect table, in the corner overlooking the water. The weather was drizzly and foggy, which the restaurant can't control (I'm sure they wish they could), so I'll try to be back when I can enjoy the view.More infoBarrel House TavernPrice: Expensive• Californian• Sausalito•4.6
- JJenniferLos Angeles •6 reviews5.0Dined 5 days agoCoquille St Jacques, beef Bourgogne, and duck Boudin cassoulet are dynamite. Crème brûlée prepared perfectly—good crack. Well attended too and no rush dining. French 75 cocktail was perfect! Only suggestion would be a scotch whiskey for the older crowd like a Johnnie Walker red. Not everyone likes a bourbon Manhattan.More infoAugie's FrenchPrice: Moderate• French• Santa Rosa•4.7