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Best Casual Restaurants in Portola Valley

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79 restaurants available nearby

A photo of The Village Bakery and Cafe restaurant
4.7
Exceptional(1945)
Price: Moderate
• American • Woodside
Booked 68 times today
## The Village Bakery and Cafe: A Taste of Home in the Heart of Woodside Nestled in the charming town of Woodside, The Village Bakery and Cafe is more than just a restaurant. It's a haven for locals and visitors alike, offering a warm and inviting atmosphere, delicious food, and a touch of home-style comfort. Step inside and be greeted by the aroma of freshly baked bread and the friendly smiles of the staff. The cozy interior, with its exposed brick walls and warm lighting, creates a sense of intimacy and relaxation. Whether you're enjoying a leisurely brunch on the sunny patio or a romantic dinner by candlelight, The Village Bakery and Cafe provides the perfect setting for any occasion. The menu features a delightful array of American cafe dishes, each prepared with fresh, seasonal ingredients. Start your day with a classic breakfast of fluffy pancakes or a savory omelet, or indulge in a decadent lunch of gourmet sandwiches and salads. For dinner, savor the flavors of perfectly grilled meats, fresh seafood, and homemade pasta dishes. And don't forget to leave room for dessert! The bakery's selection of cakes, pies, and cookies is sure to satisfy your sweet tooth. But The Village Bakery and Cafe is more than just good food
A photo of RH Rooftop Restaurant Palo Alto restaurant
4.3
Awesome(454)
Price: Very Expensive
• American • Palo Alto
Booked 170 times today
The RH Rooftop Restaurant is located on the third floor of RH Palo Alto, The Gallery at Stanford. Enjoy a reimagined menu of enduring classics, along with a curated selection of exceptional Champagnes and wines. Dine in a year-round skylit garden escape with heritage olive trees, sparkling chandeliers and a cascading center fountain sculpted of solid Biancone limestone.
A photo of Nobu Palo Alto restaurant
4.5
Awesome(1577)
Price: Very Expensive
• Japanese • Palo Alto
Booked 58 times today
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
A photo of Telefèric Barcelona - Palo Alto restaurant
4.6
Exceptional(2645)
Price: Expensive
• Spanish • Palo Alto
Booked 89 times today
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate teams in Walnut Creek, Palo Alto, Los Gatos and Los Angeles have grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by Modern European decor and lively ambiance.
A photo of Che Fico Parco Menlo restaurant
4.5
Awesome(391)
Price: Expensive
• Italian • Menlo Park
Booked 33 times today
From Back Home Hospitality comes Che Fico Parco Menlo, an evolution of Che Fico specifically created for the Peninsula located at Springline in Menlo Park. Che Fico Parco Menlo takes inspiration from its critically acclaimed sister restaurant in San Francisco while adding new creations to its menu of Italian fare with California influences. Dishes of hand-rolled pasta, naturally fermented sourdough pizza, antipasti, meat, and fish celebrate the team’s’ passion for Italian cuisine and their dedication to using the best seasonal products from farmers and purveyors in the Bay area.With a vibrant design by Jon De La Cruz, Che Fico Parco Menlo will be the premier destination for both business and social events with private dining options for up to 70 guests. In addition to the dining room, there is an all-season outdoor patio covered by a custom-built pergola with fans for summer nights and heaters for Menlo park 'winters'.
A photo of Parkside Grille restaurant
4.8
Exceptional(1847)
Price: Expensive
• Californian • Portola Valley
Booked 6 times today
Discover the rustic charm of our cozy, California restaurant, tucked among the towering redwoods of Portola Valley! Where every dish and drink tells a story, and every gathering is a celebration. Reserve your table now for an unforgettable dining experience filled with warmth and flavor!We proudly use only the highest-quality, organic produce from our local farms to serve you. For a taste of some of our most popular dishes, we recommend our Wood-Oven Baked Goat Cheese and our Asian Angus Skirt Steak.Family-owned & operated since 2000.
A photo of Flea Street restaurant
4.7
Exceptional(2637)
Price: Expensive
• Farm-to-table • Menlo Park
Booked 4 times today
Flea Street began in 1980. The atmosphere is contemporary, sophisticated and inviting. We are a neighborhood favorite, a place to celebrate with family and friends. Private dining is intimate and welcoming.We remain fully committed to using clean, organic, unprocessed ingredients. Flea Street offers innovative, approachable cuisine showcasing the very best of the season. Our Chef, Bryan Thuerk changes the menu seasonally, carefully sourcing seafood caught nearby, produce from local farms, meat and poultry raised on pasture. Our bar specializes in martinis and unique cocktails using small batch liquors. A wine list features the best of California’s extraordinary vineyards with an emphasis on the local appellation--the Santa Cruz Mountains.We look forward to you joining us at our table.All Guest Checks include a 20% Gratuity, that is divided amongst our entire team to create a healthy living wage for all.
A photo of Meyhouse Palo Alto restaurant
4.8
Exceptional(658)
Price: Expensive
• Mediterranean • Palo Alto
Booked 43 times today
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
A photo of CAMPER restaurant
4.6
Exceptional(851)
Price: Expensive
• Farm-to-table • Menlo Park
Booked 11 times today
Camper serves Rustic, Farm-Driven, Californian Cuisine in the heart of Downtown, Menlo Park. Chef Greg Kuzia- Carmel (Cotogna, Per Se) and the team work daily to develop a menu that highlights the freshest flavors of some of the country’s best agricultural producers from the Peninsula and Central Valley. Hand-cut pastas, roast chicken and seasonal organic vegetable centric dishes are among the standouts. If it’s in season, organic and local, it will be on your plate at Camper. The wine list emphasizes innovation in biodynamic and organic wines, small West Coast producers and old-world vineyards that reinforce Camper’s relaxed approach to dining in a warm, lofty space that evokes classic design and modern amenities.Standard=IndoorOutdoor= OutdoorFor parties larger than 6, please call the restaurant directly 650-321-8980 or e-mail hello@campermp.com.
A photo of Pizzeria Delfina Palo Alto restaurant
4.8
Exceptional(465)
Price: Moderate
• Pizza Bar • Palo Alto
Booked 32 times today
Inspired by the best pizza of New York City and Naples, Italy. In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand. In 2014, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Palo Alto. This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.

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