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Best Casual Restaurants in Venetian Isles

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64 restaurants available nearby

A photo of Meril restaurant
4.5
Awesome(6485)
Price: Moderate
• Contemporary American • Warehouse District
Booked 99 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Antoine's restaurant
4.6
Exceptional(11303)
Price: Expensive
• Creole • French Quarter
Booked 96 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Red Fish Grill restaurant
4.5
Awesome(8516)
Price: Moderate
• Seafood • French Quarter
Booked 101 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Arnaud's restaurant
4.7
Exceptional(7386)
Price: Very Expensive
• Creole • French Quarter
Booked 59 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Cafe Degas restaurant
4.7
Exceptional(2968)
Price: Expensive
• French • Mid-City / City Park
Booked 71 times today
Voted Most Romantic Restaurant in New Orleans, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual outdoor cafe atmosphere on the beautiful and historic Oak-lined Esplanade Avenue.
A photo of Public Service restaurant
3.3
Good(529)
Price: Moderate
• American • French Quarter
Booked 7 times today
A dynamic community gathering place, Public Service is a casual-yet-sophisticated restaurant with a menu honoring the Gulf Coast’s hard-working fishermen and farmers. Our chefs prepare contemporary cuisine in an open-display kitchen highlighted by an open-flame rotisserie.Join us for a relaxing meal with family or friends, a quick bite in our bar or pull up a stool at the open kitchen to experience a meal guided by our chefs. At Public Service, the recipe is simple: combine confident Southern hospitality with a menu that allows the ingredients to speak for themselves.Click on our virtual tour to step inside Public Service! https://visitingmedia.com/tt8/?ttid=nopsi-hotel-icms#/3d-model/0/1?b11t0=1&a10ph=1&i2d0a=1&j2ck2=1
A photo of Toups Meatery restaurant
4.7
Exceptional(2443)
Price: Expensive
• Cajun • Mid-City / City Park
Booked 39 times today
Toups' Meatery is a contemporary Cajun restaurant featuring fine food, wine, specialty cocktails, extensive Bourbon selection and charcuterie inspired by deep-rooted Louisiana family traditions. Chef Isaac Toups represents the new guard of Cajun chefs for his updated refined approach to rustic dishes. Cooking the food that’s closest to his heart has earned him rave reviews including recently being named a James Beard Semi-Finalist for Best Chef of the South 2014 & 2015. Located in beautiful Mid City near City Park and the New Orleans Museum of Art.
A photo of BABs restaurant
4.7
Exceptional(789)
Price: Moderate
• Bistro • Bywater
Booked 18 times today
To us, BABs is a place for friends, or those who will soon be. BABs is a casual energetic place with yummy food, authentic hospitality, great libations and friendly faces.We cook ingredient driven food where inspiration comes from our personal experiences or one of the many cultures represented in our area, past and present. Our cooking is inspired by small local farms, using ingredients that are seasonal and raised or caught with care.New Orleans is our home. It’s a place with an amazing sense of community where we’ve created meaningful relationships, and met extraordinary people along the way. We’re excited to continue feeding visitors and the people like us, who call it home.-Nina Compton, Larry Miller, and the BABs Team
A photo of Domenica restaurant
4.5
Awesome(7467)
Price: Moderate
• Italian • Central Business District
Booked 71 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Copper Vine restaurant
4.8
Exceptional(2349)
Price: Moderate
• Wine Bar • Central Business District
Booked 109 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.

See what locals rave about

From verified diners like you
From verified diners like you
  • jayVIP
    Phoenix / Arizona •123 reviews
    5.0
    Dined today
    This is the 6th year in a row that we visit Arnaud's between Christmas and New Years and it NEVER disappoints. Creative cocktails, a menu that has phenomenal appetizers (crab cakes are incredible, potato souffle to die for, salads awesome) and entrees were a huge hit, 3 seafood dishes and one beef). Then the Brulot as desert was the finisher to an incredible dinner. The team that managed our table, Charles and Joseph, were excellent. Lots of good conversation between us and the guys, Just a 5 star night once again. Once slight complaint, corkage for bringing your own wine is overpriced. They have a great wine list but should not overcharge if one brings their own (can in New Orleans) Will be here again next year and thank you Arnauid's
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Catherine
    West Palm Beach •1 review
    5.0
    Dined 1 day ago
    Enjoyed our dining experience at RedFish last night however the musician outside playing in the street was excessively loud and right in front of the windows. I feel bad for the establishment because had we not had a reservation I would have quickly moved past it to a quieter location. Luckily we were seated in the back and could not hear it too much. Service and dinner was exceptional - loved the cornbread !!
    More info
    Red Fish GrillPrice: Moderate• Seafood• French Quarter
    4.5
  • Bethany
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Great food! Wonderful service. A perfect spot to bring your kiddos along. Very family friendly. It was very loud in there though.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • Jeff
    New Orleans / Louisiana •3 reviews
    5.0
    Dined 4 days ago
    As always Antoine's was excellent. Antoine's is the #1 fine dining experience available anywhere in New Orleans, and it has never disappointed. My wife and I have been coming here for 27 years and have enjoyed each visit. The staff was professional, courteous, and easy to summon if we had a request for something. They have a pride in their establishment that comes across in their dealings with customers. Very few restaurants, even in New Orleans, can say that any longer. Russell and Roland were both consummate professionals and took exceptionally good care of us. And it was great to see Charles Carter again. Charles waited on us on our first visit 27 years ago and many times since, and has always made sure we're taken care of. The Reveillon menu dishes were prepared perfectly and were delicious as always. I was pleasantly surprised to see a NY Strip as a choice for the main course and both my wife and I received our steaks cooked perfectly. We even had a special request for dessert and it was handled with no problems. If you're coming to New Orleans, Antoine's is a must. How many restaurants can say they have been in business with the same family since 1840? I hope to still be around to enjoy a visit in their 200th anniversary year in 2040.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Kathleen
    New Orleans / Louisiana •2 reviews
    5.0
    Dined on 2 Dec 2024
    The food was delicious. Our server was so friendly and funny. The restaurant was beautiful. I would recommend Public Service. We will be back
    More info
    Public ServicePrice: Moderate• American• French Quarter
    3.3
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