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Best Casual Restaurants in Logan Square

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285 restaurants available nearby

A photo of Mano a Mano restaurant
4.7
Exceptional(101)
Price: Expensive
• Italian • Logan Square
Booked 29 times today
Mano a Mano is a pasta and wine joint that celebrates classic preparations of traditional recipes. With a wine program focused on 100% Italian grapes that are comforting and familiar. The space is designed to create a cozy enriched environment with deep booths that you can tuck away, warm lighting and walnut paneling with retro lighting.Parking Tip: We offer MVP valet services Monday-Sunday! Sacramento, Kedzie Boulevard Pay to park parking lot along Linden Avenue Parking lot located behind Target Eat & Be Well!
A photo of Federales - Logan Square restaurant
Price: Moderate
• Mexican • Logan Square
Federales is a lofty, open-air restaurant and bar concept with a casual atmosphere. centered around tasty drinks, delicious tacos, and an urban industrial vibe, it's the go-to bar for guests looking to have a good time and a memorable experience.
A photo of Rose Mary restaurant
4.8
Exceptional(3299)
Price: Expensive
• Croatian • West Loop
Booked 115 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1542)
Price: Expensive
• Italian • River North (Chicago)
Booked 207 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of Mirra restaurant
4.7
Exceptional(109)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 46 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Elina's restaurant
4.7
Exceptional(159)
Price: Expensive
• Italian • West Town
Booked 29 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
A photo of Alla Vita restaurant
4.8
Exceptional(2299)
Price: Expensive
• Contemporary Italian • West Loop
Booked 123 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Summer House - Chicago restaurant
4.6
Exceptional(7888)
Price: Moderate
• American • Lincoln Park
Booked 227 times today
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
A photo of Club Lago Restaurant restaurant
4.9
Exceptional(492)
Price: Moderate
• Italian • River North (Chicago)
Booked 2 times today
Opening its doors in 1952, Club Lago has anchored the corner of Superior and Orleans since before the neighborhood River North grew up around it. Serving classic Northern Italian specialties from the Garfagnana Valley in Tuscany to steaks, chops and signature sandwiches too, the Lago's staff will recommend the perfect entree for whatever mood you're in. Third generation owners GianCarlo and Guido are pouring the wine or serving the veal--it's a family affair. Time warp back to the fifties with a glass of chianti in a plush booth in the bar or hold court at one of the tables in the back; Club Lago's ideal for the first date, a meal before the theater or a game, or whenever you're looking to relax to great food and be a regular in a family joint. Some call it "retro," we call it home. Benvenuti, come on in!
A photo of Mott Street restaurant
4.7
Exceptional(1047)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 47 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.

See what locals rave about

From verified diners like you
From verified diners like you
  • SandyB
    Chicago / Illinois •5 reviews
    5.0
    Dined 1 day ago
    Everything was wonderful Food, cocktails Recommendations service … The ONLY thing to improve upon and it’s small.. is the restroom experience Pathway to restrooms is downstairs … and Smelled like mildew and felt like a dungeon They Obviously cared enough to make the actual restroom nice and updated, but the hallway is unfinished and needs to be basement proofed and finished to match the level that the restaurant deserves
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • romeen
    Chicago / Illinois •3 reviews
    5.0
    Dined 1 day ago
    We did the Chef’s counter experience and what an experience it was! Chef Rishi explained each dish with the same passion that he uses to create them. The mole that he has perfected over years is the best mole I’ve ever had, and I’ve eaten in Mexico. Can’t wait to go back and watch both Chef Zubair and Chef Rishi working their magic together!
    More info
    MirraPrice: Expensive• Mexican• Bucktown / Wicker Park
    4.7
  • NancyVIP
    Chicago / Illinois •12 reviews
    5.0
    Dined 3 days ago
    If I could give Mano a Mano 6 stars I would! This restaurant understands food, of course, but what keeps us coming back is the personal service — we feel like VIPs every time we go, and they are so good at it, I bet everyone feels this way.
    More info
    Mano a ManoPrice: Expensive• Italian• Logan Square
    4.7
  • DanielVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 7 days ago
    Had a great experience backed by solid service (a server we had before, I believe her name was Visjna? She was fantastic) and hospitable management team who went out of their way to customized a menu header for my guests birthday. Consistent dishes as always. The special however (short rib mushroom sugo) I would recommend adding more salt. Being a fat-rich dish, the meat and sauce screamed for salt. The only callout I would point to is the underhanded 3.5% service charge on the check which instead of adding that towards the end, the restaurant should really just work this into their menu pricing.
    More info
    Pizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)
    4.8
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