Best Casual Restaurants in Logan Square
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- $40 and under
- $41 to $70
- $71 and over
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285 restaurants available nearby
Booked 207 times today
Booked 123 times today
Booked 227 times today
Booked 2 times today
Booked 47 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SBSandyBChicago / Illinois •5 reviews5.0Dined 1 day agoEverything was wonderful Food, cocktails Recommendations service … The ONLY thing to improve upon and it’s small.. is the restroom experience Pathway to restrooms is downstairs … and Smelled like mildew and felt like a dungeon They Obviously cared enough to make the actual restroom nice and updated, but the hallway is unfinished and needs to be basement proofed and finished to match the level that the restaurant deservesMore infoRose MaryPrice: Expensive• Croatian• West Loop•4.8
- RromeenChicago / Illinois •3 reviews5.0Dined 1 day agoWe did the Chef’s counter experience and what an experience it was! Chef Rishi explained each dish with the same passion that he uses to create them. The mole that he has perfected over years is the best mole I’ve ever had, and I’ve eaten in Mexico. Can’t wait to go back and watch both Chef Zubair and Chef Rishi working their magic together!More infoMirraPrice: Expensive• Mexican• Bucktown / Wicker Park•4.7
- NNancyVIPChicago / Illinois •12 reviews5.0Dined 3 days agoIf I could give Mano a Mano 6 stars I would! This restaurant understands food, of course, but what keeps us coming back is the personal service — we feel like VIPs every time we go, and they are so good at it, I bet everyone feels this way.More infoMano a ManoPrice: Expensive• Italian• Logan Square•4.7
- DDanielVIPChicago / Illinois •9 reviews5.0Dined 7 days agoHad a great experience backed by solid service (a server we had before, I believe her name was Visjna? She was fantastic) and hospitable management team who went out of their way to customized a menu header for my guests birthday. Consistent dishes as always. The special however (short rib mushroom sugo) I would recommend adding more salt. Being a fat-rich dish, the meat and sauce screamed for salt. The only callout I would point to is the underhanded 3.5% service charge on the check which instead of adding that towards the end, the restaurant should really just work this into their menu pricing.More infoPizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)•4.8