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Best Brunch Restaurants in Lehighton

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974 restaurants available nearby

A photo of Parc restaurant
1. Parc
4.8
Exceptional(17686)
Price: Expensive
• French • Rittenhouse Square
Booked 249 times today
Stephen Starr's stylish addition to Rittenhouse Square pays tribute to French cafe culture, serving breakfast, lunch and dinner seven days a week, ideal for a quick bite or a leisurely meal. Parc recalls the chic brasseries of Paris, serving classic French fare in a charming space. Red leather banquettes topped with frosted glass provide a sense of intimacy. Details such as well-worn wooden chairs, vintage framed paintings and photos and antique brass fixtures transport guests across the Atlantic. French doors spill onto a sidewalk terrace covered by a dark red awning perfect for dining "en plein air."
A photo of Champagne Sunday Brunch at Eden Resort restaurant
2. Champagne Sunday Brunch at Eden Resort
4.4
Awesome(180)
Price: Expensive
• Breakfast • Lancaster
Booked 6 times today
Our non-holiday Champagne Sunday Brunch is currently open on the first and third Sunday of every month and all December Sundays before Christmas. If you are unable to reserve on OpenTable, call 717.560.8439. For information on how to reserve our Holiday Brunch/Feast, visit EdenResort.com/brunch.
A photo of Mawn restaurant
3. Mawn
5.0
Exceptional(33)
Price: Very Expensive
• Cambodian • Bella Vista
Booked 12 times today
Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.
A photo of Brunch N restaurant
4. Brunch N
3.7
Very Good(19)
Price: Moderate
• Breakfast • Center City
Booked 4 times today
Brunch N is a unique café located in china town downtown, serving southern inspired cuisine. Start your visit off with our signature crab cake eggrolls, followed up with our mouth watering shrimp and grits, finish with one of our signature mocktails. Rather your coming for a Brunch in the city or to turn on your laptop and finish some work we've got you covered. Stop by and see why we are known as a place where delicious taste better.
A photo of Fiorella Philadelphia restaurant
5. Fiorella Philadelphia
4.8
Exceptional(190)
Price: Expensive
• Italian • Bella Vista
Booked 72 times today
The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!
A photo of Eataly Ristorante - Short Hills restaurant
6. Eataly Ristorante - Short Hills
3.8
Excellent(500)
Price: Moderate
• Italian • Millburn
Booked 149 times today
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
A photo of Butcher & Singer restaurant
7. Butcher & Singer
4.9
Exceptional(8937)
Price: Very Expensive
• Steak • Center City
Booked 85 times today
Butcher & Singer, in the amazing historic location of 1500 Walnut, is an intimate and sophisticated dining experience in a relaxed clubhouse setting. We brought back the true classics from perfect Manhattans and Sidecars to hand-cut steaks and chops, and freshly caught fish. Timeless and fun for all in the continued age of the American chophouse.
A photo of Craftsman Row Saloon restaurant
8. Craftsman Row Saloon
4.4
Awesome(1223)
Price: Moderate
• American • Old City
Booked 53 times today
Craftsman Row Saloon is a popular spot for brunch, open on Fridays, Saturdays, and Sundays. Reviews rave about their 'great brunch' with special mentions of their 'brunch french toast cheesesteak' and 'breakfast smash' on their menu. The festive atmosphere during the holidays, which includes Christmas-themed food and drinks, has also been a hit among visitors. It's a place where you can enjoy delicious food, creative presentations, and generous portions, all in a fun and friendly atmosphere.
A photo of SkyHigh restaurant
9. SkyHigh
4.7
Exceptional(2923)
Price: Moderate
• Cocktail Bar • Center City
Booked 57 times today
Philadelphia's SkyHigh restaurant presents a chic and comfortable dining experience specializing in approachable Jean-Georges cuisine. Experience panoramic views and world-class service.
A photo of Vernick Fish restaurant
10. Vernick Fish
4.8
Exceptional(2294)
Price: Moderate
• Seafood • Center City
Booked 60 times today
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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