Best Brunch Restaurants in Newport News

Food was good and service was top notch. Would definitely recommend

The restaurant from the outside appears unobtrusive and understated but once you enter the glass doors, you enter a charming space. Lots of character, elegant French country. We were immediately welcomed by a friendly host and because one had the sense of being in France I was taken aback when he spoke with a southern accent! Too funny. Our table was in a room with a large fireplace and the seats were cushioned and extremely comfortable. Noise level low to moderate. Our server Breanna was upbeat, had a great sense of humor and checked on our table frequently. The service was professional, our food came out in a timely manner and we never felt rushed. The menu was exceptional and for the quality, very reasonably priced. Appetizers averaged $10-15, entree $35-50 and dessert $10-15. A couple of outliers on the higher end such as the $30 foie gras starter and the $65 beef tenderloin seared with foie gras in a truffle port wine reduction. The entrees included a soup or salad and our portions were decent. A glass of brut rose champagne $12 and 12 oz of Caymus cab. $39. Other 6-12oz wines much cheaper. The manager came over to our table and spoke with us. She was charming. The chef.she told us is from Normandy which comes as no surprise as the meal was superbe. We were a party of six and every plate I noticed was completely clean at the end— not a drop leftover. I highly recommend this restaurant to celebrate a special occasion, or just to have excellent French food in a comfortable warm and inviting setting. Would go back again and again!

Although the restaurant was hosting a large Christmas party, they were very attentive and we were pleased with the service.

Delightful luncheon - varied menu with many choices. Thank you for providing such a lovely place for a business lunch with co-workers.

The restaurant didn’t look as nice on the inside as the outside. The waitress was great. The food was ok.