Best Brunch Restaurants in North Greenwich

696 restaurants available nearby

A photo of Supper Club Chef Nazareth - Brunch restaurant

1. Supper Club Chef Nazareth - Brunch

4.0

Excellent(1)

Price: Moderate

• Ethiopian • Shepherd's Bush

Join Nazareth for London's most Authentic Ethiopian Brunch with a traditional Ethiopian Coffee Ceremony, in one of London's oldest food markets.About your host, Nazareth: I started with Delina Ethiopian Food as an Ethiopian street food stall in West London in 2013. I travelled around the local markets in Hammersmith, Fulham and Shepherd’s Bush with Ethiopian recipes. Since then, I have travelled nationally, worked with large catering companies, offices and food markets around the UK to introduce the taste of Ethiopia. Now we have a wonderful new space in Shepherd's Bush Market. We offer a place to eat, drink and gather, and run authentic Ethiopian & Eritrean cooking classes for people who are interested in learning how to cook nutritious tasty meals.

A photo of Vegan Fine Dining Supper Club restaurant

2. Vegan Fine Dining Supper Club

(0)

Price: Very Expensive

• Vegan • Bethnal Green

Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.

A photo of Discovery of Brazil Supper Club restaurant

3. Discovery of Brazil Supper Club

5.0

Exceptional(1)

Price: Moderate

• International • Mile End

Coming Soon!

4. Supper Club Chefs Zac & Freddie - Tasting Menu

5.0

Exceptional(1)

Price: Very Expensive

• International • Hackney

Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.

A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant

5. Crayfish Bob's Louisiana Crawfish Boil

5.0

Exceptional(3)

Price: Very Expensive

• Shellfish • Bermondsey

The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!

A photo of Chef Longlong - Supper Club restaurant

6. Chef Longlong - Supper Club

(0)

Price: Very Expensive

• Asian • Spitalfields

Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.

7. Chef Jon's Nepalese Tasting Menu in Hackney

3.7

Very Good(3)

Price: Very Expensive

• International • Hoxton

Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.

A photo of Hoxton French Supper Club restaurant

8. Hoxton French Supper Club

5.0

Exceptional(2)

Price: Very Expensive

• International • Hoxton

Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.

A photo of Chef Rex - Supper Club restaurant

9. Chef Rex - Supper Club

(0)

Price: Very Expensive

• International • Dalston

THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK

A photo of The Chefs Table Supper Club at Eleven98 restaurant

10. The Chefs Table Supper Club at Eleven98

(0)

Price: Very Expensive

• Contemporary British • Stoke Newington

Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.

See what locals rave about

From verified diners like you

A
Alan
Edinburgh/Midlothian •1 review
5.0
Dined 5 days ago
Great food and looked after by a great team … special mention to Semere who looked after us… he added to the evening !
More info
Market Brasserie - InterContinental London – The O2Price: Expensive• British• Greenwich
•
4.3
P
Paula
Essex •2 reviews
5.0
Dined 7 days ago
We had a table booked for 7.00pm and were lucky to be seated by the window with a fantastic view of Tower Bridge and The Shard. Having been to 14 Hills previously we know that the restaurant is beautifully decorated and added to this were some lovely Christmas decorations. I ordered the Sea Bream, which was outstanding. My partner ordered the Turkey dinner but unfortunately his food was luke warm and the meat quite tough. He complained and was offered an alternative which was quickly brought to our table. Overall an enjoyable evening and thankfully the complaint was dealt with quickly and professionally. Would definitely go back.
More info
14 HillsPrice: Very Expensive• British• Fenchurch Street
•
4.4
H
Hilary
Greater Boston •12 reviews
5.0
Dined 7 days ago
The restaurant was very busy , so there were delays with service . Although the website showed several menus , only one was available - the festive menu . Food was good and served hot. Would like some more interesting icecream flavours e.g. coffee and cardamom or brown bread . £140 for 2 . No starters , a main each , one side, a few scoops of ice cream , 2 coffees and a bottle of wine. Wine prices started about £48 per bottle.
More info
RoastPrice: Expensive• British• London Bridge
•
4.2
MM
MrsMoo
London •5 reviews
5.0
Dined on 10 Oct 2023
Staff were really friendly and helpful. Food was really tasty
More info
Slug & Lettuce O2 ArenaPrice: Moderate• International• Greenwich
•
2.9

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696 restaurants available nearby

1. Supper Club Chef Nazareth - Brunch

2. Vegan Fine Dining Supper Club

3. Discovery of Brazil Supper Club

4. Supper Club Chefs Zac & Freddie - Tasting Menu

5. Crayfish Bob's Louisiana Crawfish Boil

6. Chef Longlong - Supper Club

7. Chef Jon's Nepalese Tasting Menu in Hackney

8. Hoxton French Supper Club

9. Chef Rex - Supper Club

10. The Chefs Table Supper Club at Eleven98

See what locals rave about

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