Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Authentic Restaurants in Ukrainian Village

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

228 restaurants available nearby

A photo of a tavola restaurant
4.3
Awesome(665)
Price: Expensive
• Italian • Ukrainian Village
Booked 12 times today
Founded in 1995, a tavola is one of the city’s best restaurants, bringing Chicago an intimate and authentic dining experience. At a tavola the emphasis is, appropriately, on the food. Authentic dishes from Italian regions are re-created using Italian cooking methods and the finest imported Italian products.a tavola is the culmination of professional cooking experience by Daniel Bocik, a versatile chef from Chicago, who brings back home the knowledge and experience of an education at the California Culinary Academy and the finest restaurants of San Francisco, Paris, and Milan. To ensure the freshest food at a tavola, fresh fruits and vegetables are selected from a local organic farmer, meats and seafood are personally selected by Chef Dan from local markets.
A photo of Homestead on the Roof restaurant
4.5
Awesome(749)
Price: Very Expensive
• Portuguese • West Town
Homestead On The Roof— our cozy rooftop restaurant— is tucked away above Roots Handmade Pizza in the heart of West Town & features a farm-fresh Portuguese-influenced menu from Chef Christopher Teixeira.The warm & cozy interior features a seasonally rotating tasting menu, which incorporates ingredients from our own farm and local vendors into our nationally recognized cuisine. The magic of Homestead is its 85-seat outdoor rooftop patio with a full view of the L-shaped, 3,000-square-foot organic rooftop garden, two massive, vertical hanging gardens, dozens of planter boxes full of fruits, veggies, and herbs, and a fireplace.
A photo of Roots Handmade Pizza - West Town restaurant
4.5
Awesome(54)
Price: Moderate
• Pizzeria • West Town
Booked 2 times today
Authentic Quad Cities-style pizza. Known for the sweet malt crust, scissor strip cuts, and fresh ingredients, Roots has been serving West Town since 2010. Oh and don't forget about the famous mozzarella sticks, incredible salads, or those chef series pizzas. Painstakingly crafted comfort food made with fresh, local ingredients. House-made root beer and tons of fun for the kids. A Midwest-only (non)root beer list and late-night hours for the night owls. So come on in. Bring the kids. It’s a new Chicago tradition, and it’s damn good.
A photo of Tre Dita restaurant
4.7
Exceptional(722)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 128 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Elina's restaurant
4.8
Exceptional(142)
Price: Expensive
• Italian • West Town
Booked 23 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
A photo of Café Ba-Ba-Reeba restaurant
4.8
Exceptional(9261)
Price: Moderate
• Tapas / Small Plates • Lincoln Park
Booked 145 times today
Café Ba-Ba-Reeba in Chicago is praised for its authentic Spanish cuisine, with reviewers stating 'The food was spectacular, as someone who’s had this cuisine in Spain, this place does it justice' and 'The food and energy at the restaurant, are always too notch!'. The restaurant's commitment to maintaining a healthy environment with disposable and digital menus, continuous sanitation procedures & hand washing also adds to its authenticity.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5559)
Price: Expensive
• Chinese • West Loop
Booked 103 times today
Chef Stephanie Izard brings her unique twist on Chinese-American cuisine at Duck Duck Goat. Reviews rave about the flavorful food, with one saying, 'The food is very good and sophisticated'. The ambiance is also highly praised, with one review describing it as a 'unique and flavourful' experience. While not all reviews explicitly mention the authenticity of the food, the high ratings suggest a genuine and enjoyable dining experience.
A photo of Quartino - Chicago restaurant
4.5
Awesome(10917)
Price: Moderate
• Italian • River North (Chicago)
Booked 117 times today
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
A photo of La Grande Boucherie - Chicago restaurant
4.6
Exceptional(863)
Price: Very Expensive
• French • River North (Chicago)
Booked 61 times today
Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.
A photo of Cabra - Chicago restaurant
4.7
Exceptional(3034)
Price: Expensive
• Peruvian • West Loop
Booked 50 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Agnese
    Chicago / Illinois •10 reviews
    5.0
    Dined 1 day ago
    There were a few things that didn’t go well for the price tag. 1) We were 3 people dining. 2 of us received their main course and we had to wait more than 5 min for the 3rd person to receive their main course . Unacceptable. 2) When I ordered coffee along with the desert order- we received our coffees while before our desert arrived while my lemonchello arrived while after our desert. No consistency 3) My experience with truffle season.. Usually the places that offer truffles - they offer a special dish.. truffle pasta or truffle rissotto.. here it was- add to one of the dishes..so, I picked the most delicate/simple- pasta limone which is also not perfect as the flavor loses to catch the taste of the truffle - especially if you charge $59 fur the truffle shaving (black.. not white truffle )..
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Gavin
    Tampa / Central Florida West •6 reviews
    5.0
    Dined on 22 Nov 2024
    Fantastic food, wine, and service in a quiet and intimate atmosphere.
    More info
    a tavolaPrice: Expensive• Italian• Ukrainian Village
    4.3
  • Emilyvip
    Chicago / Illinois •1 review
    5.0
    Dined on 20 Nov 2024
    Love Elina’s and have been often because the vibes, service, and food is top notch. Definitely a great date night. Intimate and cozy!
    More info
    Elina'sPrice: Expensive• Italian• West Town
    4.8
  • Jen
    Chicago / Illinois •2 reviews
    5.0
    Dined on 25 Sept 2024
    Outstanding all around, a Wonderful hidden gem! Love this place.
    More info
    Homestead on the RoofPrice: Very Expensive• Portuguese• West Town
    4.5
  • OpenTable Dinervip
    Chicago / Illinois •1 review
    5.0
    Dined on 5 July 2024
    It was great! Big Mike was AWESOME!!! The pizza was delicious!
    More info
    Roots Handmade Pizza - West TownPrice: Moderate• Pizzeria• West Town
    4.5
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo