Best Authentic Restaurants in New York

The food was INCREDIBLE. The portions are family sizes; my spouse and I shared an entrée and appetizer, and it was a lot of food. But it was so good. The drinks were great as well. Front desk people were meh, but our waitress and everyone helping around were super nice. 100% recommend.

Outstanding on all counts! Wonderful food and wine. Service was superb! We will return!

Ronald and the staff did a great job servicing our party of 6. We had some folks that did not speak great English in our party but he was able to make sure all understood the specials and their dinner choices. The only down side was initially was our table placement ... as we were at the service door and our table was really backed into the other surrounding tables. We managed quite well after we got seated and had our first of several cocktails. Their veil special was fantastic! Regards, Rob

Becco is an Italian restaurant near the theatre district. While narrow at the entrance, it extends room after room to the back. Service was prompt and sensitive to theatre show times. Tables are very close together, but since everyone is there to eat and enjoy, it only presents a problem to the claustrophobic. Appetizers were generous and very well presented. The special - lasagne Bolognese - was well put together, flavorful and rich. Even the bread and olives, put out early were top notch. The wine list is broad, but the pours for individual servings were generous. Unless you plan to finish a whole bottle, one glass should be ample. We didn't get desserts, but the dessert menu was tantalizing. Next time. Service was first rate. If you plan on going, I would advise reservations in advance, which we did. Wait times when we got there were over an hour, and on an early Thursday evening. This is good classic Italian cooking, well-presented and customer focused.

The food was incredible . Umami for sure. The staff was also amazing. The woman who seated and served us was extremely helpful and attentive to everyone in the restaurant at once. She ran that room like a pro to say the least. It was New Year's day as well the place was packed on a holiday and the staff was taking care of a full restaurant and take-out orders that seemed non stop for the 90 minutes we were there. They earned and deserved the Michelin star. And I loved the sketches of the restaurant that were hung throughout the restaurant among the many old photos . Will definitely be back soon.