Diners' Choice: Best Overall restaurants in South Carolina

OpenTable

Updated 05 December 2024

Looking for the best overall restaurants in South Carolina? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Bin 2004

4.9

4.9 (38)

$30 and under

Tapas / Small Plates

North Myrtle Beach

About the restaurant

Step into Bin 2004, where sophistication and allure meet to create an unforgettable dining experience. Located at 2004 Highway 17 South in North Myrtle Beach, our new wine and tapas restaurant transports you to the chic wine-tasting rooms of New York City, Miami, or Las Vegas. With a unique blend of maximalist design and intimate ambiance, Bin 2004 is more than just a restaurant – it’s an escape. At Bin 2004, wine is the star. Our modern wine station bar offers an innovative way to sample and savor our extensive collection. With more than 400 bottles from renowned regions like Napa Valley, Italy, and France, our temperature-controlled wine room provides an intimate setting for special events and gatherings. Let our experts guide you through each selection, enhancing your appreciation for the fine wines we offer.

Top review

Stephani

Dined 5 days ago

Beautiful setting, great staff, amazing food and drinks. Highly recommended!

Bistro 217

4.9

4.9 (1223)

$31 to $50

American

Pawleys Island

About the restaurant

Bistro 217 offers an eclectic menu that features seafood, steak, pasta and other delicious dishes. Owners Anne Hardee and Adam Kirby who was elected Chef Ambassador of South Carolina have created a culinary haven. Guests can gather indoors or in the newly renovated courtyard where you may enjoy libations and savory cuisine. You can begin your dining experience at Bistro 217 with an appetizer of Asian ribs or petite crab cakes with a lemon aioli. A main course of Herb-encrusted Grouper with a caper brown butter or Grilled Filet Mignon with seared shrimp will please the palate. The lunch menu offers sandwiches and burgers, as well as tasty fish tacos. Don't forget the incredible array of in-house made desserts and icecreams, you won't want to skip! Bistro 217 has reviews in publications like Southern Living and Grand Strand Magazine.

Top review

PatriciaVIP

Dined 2 days ago

Always amazing food and the best service around. Management knows how to please customers and employees.

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Tomato Crab & Jalapeño Soup

Nick’s German Kitchen

4.9

4.9 (1360)

$31 to $50

Contemporary German

Mount Pleasant

About the restaurant

Featuring scratch-made German specialties like Schnitzel, Spaetzle and more, Nick’s German Kitchen offers an authentic German kitchen infused with a modern vibe. Flavorful, fresh and appealing, Nick’s German will make you rethink everything you think you know about German food! Guten Appetit!

Top review

Todd

Dined 4 days ago

We love Nick’s! Authentic / delicious German food served in a cozy family run restaurant. You can tell that they love what they do - all three entrees that we ordered were excellent.

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Olive & Fig Mediterranean Kitchen

4.9

4.9 (406)

$30 and under

Mediterranean

Hilton Head Island

About the restaurant

It was Chef Munjid and his wife Tammy’s dream to one day be able to open their own Mediterranean restaurant and share his cuisine with the world. That dream is now a reality with Olive and Fig Mediterranean Kitchen. Together they take great pride in making each plate transport you to the Greek Isles or the banks of the Mediterranean Sea where some of the finest cuisine is served. We are excited to bring you some flavors from the Mediterranean and we hope you enjoy!

As we are in our peak season we are requesting that you have patience as our cuisine is made to order. You will find no precooked items and we do not use microwaves or steam tables to heat or store food. In addition, no frozen items except those that should be such as French fries or ice cream desserts.

We take pride in our quality and request if have any concerns or not satisfied please ask to speak with Tammy the owner.

Thank you for choosing us as part of your dining experience. We look forward to serving you!

Top review

Sal

Dined on 6 Dec 2024

Been here several times, the food is always good. Just a bit pricey

The Bluffton Room

4.9

4.9 (2164)

$50 and over

Contemporary American

Bluffton

About the restaurant

At The Bluffton Room, we serve inspired American cuisine prepared with the finest ingredients in an intimate and vibrant atmosphere in the heart of Old Town Bluffton. Our well crafted cocktails, gracious service and tableside preparations evoke the feeling of a classic dinner party.

Please note that due to the size of our dining room and our tableside service, the restaurant is not suited to children under 13 years of age. Thank you for your understanding.

Top review

Donna

Dined 3 days ago

An absolutely lovely evening. We started the evening with a Lemon Drop martini and a martini for the hubby. Very good. We began our foods with the Beef Carpaccio, excellent. The bread was substantial and very good with the Carpaccio. Sometimes it's too hard, this was great. The quail eggs were delicious. Rylie (sp?) our server helped my hubby decide on the Elk Tenderloin as he was undecided. I am so glad she did - WOW. One of the best pieces of meat either of us have ever had. I had the Filet and it was excellent. Overall, an outstanding experience and The Bluffton room has improved over the years to become a place to celebrate those special occasions or just to have the very good burger at the bar. Can't wait until next time!

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4.9

4.9 (1703)

$31 to $50

French

Downtown Charleston

About the restaurant

Maison is a French Bistro located in downtown Charleston, SC. Our concept is food forward with bright, balanced beverages to compliment. Maison's cuisine is inspired by classic French fare recreated with a breath of modernity and local influence. Tradition meets au courant innovation. The space is intimate and paralleled with energy.

Top review

Scott

Dined 4 days ago

Amazing food experience and our host Nate really made it a special evening.

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Experience

Happy Hour at Maison

Pomodori - Hilton Head

4.9

4.9 (1821)

$31 to $50

Italian

Hilton Head Island

About the restaurant

Due to the intimacy of our Restaurant and to guarantee your dining experience reservations are almost always required all year long.

Please be mindful when booking reservations. If you select "outdoor seating" you will be dining on our screened in patio. Requests for bar seating can only be made by calling the restaurant - not through reserving times on Open Table. For same day reservations please call the restaurant after 3:00 for the most up to date availability!

Our Food is Fresh, Our Wines are Old, Our Recipes are Timeless, Our Family is Yours.

Grazie,
Amanda

Top review

PaulaVIP

Dined 2 days ago

As always, we were well treated. This is our favorite restaurant on the island, casual, and cozy with wonderful service and incredible food. Angie is our favorite, orecchiette with broccoli rabe and sausage, while I tried the chicken Milanese which will be hard to pass up in the future. The house wine is also lovely. Thanks for a fabulous experience and meal. Merry Christmas!

Ristorante Bergamo

4.9

4.9 (583)

$50 and over

Italian

Greenville

About the restaurant

Fine Northern Italian dining with an experienced NYC Chef

Top review

Gini

Dined 2 days ago

Truly the BEST, authentic Italian food in this region! The quality of the ingredients is exceptional. Sit at the bar for the most incredible service and enjoyment.

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Popular dish

Linguine with shrimp

SeaBlue Restaurant & Wine Bar

4.9

4.9 (2385)

$50 and over

Contemporary American

North Myrtle Beach

About the restaurant

SeaBlue Restaurant and Wine Bar is the finest restaurant on the Grand Strand, featuring Contemporary American cuisine rooted in classic French cooking technique. We aspire to be among the best restaurants in the country, using locally sourced ingredients and displaying five-star service to all our guests. We are proud of our many awards, #1 Restaurant in the Country in 2014 by OpenTable and Best of Award of Excellence 2012-2024 by Wine Spectator, just to name a few.

As owners, Kenneth Norcutt and Tracy Smith are involved in every aspect of the restaurant. Our travels, extensive background, and passion for food and wine enable us to share our experiences with you in our small community of North Myrtle Beach, SC. We are a small family dedicated to an intimate culinary adventure, a playground for lovers of wine and fine cuisine.
We invite you to Drink, Dine & Discover.

Top review

Janie

Dined on 12 Dec 2024

My first time at SeaBlue., but won’t be my last time! The most amazing dinner I’ve had in a long time . The red grouper was absolutely amazing. A little on the pricey side, but we have done in so many local restaurants that simply don’t know how to cook food. We enjoyed a special night out with friends and could actually have a conversation. Sound level was great

erica wood fire bistro & raw bar

4.9

4.9 (13)

$31 to $50

Bistro

Pendleton

About the restaurant

Welcome to Erica Wood Fire Bistro & Raw Bar. Operated by husband-and-wife team Troy and Erica, our bistro brings you the best in wood-fired cooking with an Italian wood-fired oven and grill that infuse every dish with rich, smoky flavors.

Our menu features perfectly grilled wood-fired steaks, fresh seafood, and our celebrated 48-hour fermented sourdough pizza. Enjoy the finest oysters at our raw bar and savor expertly crafted rolls at our sushi bar.

We take pride in offering exceptional hospitality in a warm, inviting atmosphere perfect for any occasion. Complement your meal with our selection of fine wines, local draft beers, and craft cocktails. Discover why Erica Wood Fire Bistro & Raw Bar is a local favorite, where outstanding food, excellent service, and the perfect drink come together.

Top review

Vincent

Dined on 14 Dec 2024

Warm environment. Great food. Nice people Interesting cocktails.

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