Best Sushi Restaurants in Elmhurst

Gluten free options available. Very tasty and loved by the whole group!

Beyond the food being meticulously prepared and exceptional, the service is snappy, attentive and like a concert in motion. So this location is one of the best run restaurants I've had the pleasure to witness. Food was a delicate balance of flavors and you could taste the freshness of every ingredient. Choices were amazing for those afraid to venture into sushi/sashimi. The open atmosphere and wine room are classy and fresh not too stuffy. Chic and yet demure. Your wine suggestions were on the money. The Sancerre amazing. Respect the honest and fair pricing, and your pairing selection were spot on. Rich Baka hats off to you and your team.you made our anniversary amazing.

The Food served for our Christmas Meal was outstanding. Very tasteful and cooked to perfection. Our waiter Tanee was very attentive and the Manager even checked how we were doing. So great to come back in this Restaurant.

The atmosphere / vibe / ambiance was definitely a 10 out 10. The service was incredible as well. But let’s talk about the sushi itself. While the quality of every fish we had was excellent, I wasn’t too crazy about the fish to rice ratio. IYKYK. I definitely thought the amount / cut of fish could have been a little more generous for the overall price I paid. I also thought it was interesting that they ended the omakase with a nigiri as opposed to a light dessert. But that’s just me. While my friend and I had an absolutely wonderful time, we probably won’t be coming back for a second time.

We had dinner on a Sunday night. The location was very convenient with its own parking and a nice outdoor patio area. We ordered miso soup, the Fiesta, Black Monster, and Picasso rolls. It was all really good and had new flavors I had not tried before. Black Monster uses black rice rather tan white sushi rice. Fiesta had a delicious and assertive chili oil which worked well with the other flavors in the roll. And the marinated onion in the Picasso roll was a big improvement on the fried crunchy onions that many other places use. That was plenty of food for two, but after seeing a surprising number of desserts go out to other tables, we ordered a bomba (mango, passion fruit and raspberry sorbetto) to share. That was also very tasty, and I now get why so many people were going for dessert on Sunday night at a sushi place. It was a nice surprise to have a such a nice dinner while on the road and choosing from unfamiliar spots. I would definitely return when I'm back in town.