Best Steakhouses in Southport

Best steakhouse in Long Island. Great service. Great atmosphere. Great food. Ty.

Phenomenal customer service and attention to detail. We were approached several times to check in on how the food is and if we needed anything else. The food was absolutely delicious.

We have been to Rothman's many times and always enjoy our experience. The food is always excellent. My personal preference is the porterhouse. Our server was amazing, very attentive, kind and courteous. It was our wedding anniversary, and it was so nice that this was recognized. It makes it extra special. Just a suggestion if booking for an anniversary or birthday, request main dining room. It's much more romantic and livelier.

Let me start by saying, Blackstone’s did not disappoint. Well, okay, it did a little,but only because I foolishly left my leftovers behind, and we don’t live close enough to make a casual rescue mission. Heartbreaking, I know. Let’s relive the meal to ease the pain: Apps: Clams Casino These were the MVP of my starter lineup—big, bold, and packed with flavor. My only critique? The bacon could’ve been crispier, but hey, that’s just me nitpicking perfection. Smoked Salmon I wouldn’t know firsthand how it tasted because my fiancé inhaled it before I had the chance. To be fair, I didn’t share my clams either, so I can’t exactly complain. From the look on his face and the clean plate, I’d say it was a hit. Dinner: Bone-In Ribeye (for one) OH. MY. STEAK. Cooked perfectly to order and paired with an insanely good mushroom sauce. This is the kind of meal you do turn around for and believe me, I almost did. Regret Level: High. Brussels Sprouts Crispy, smoky, and perfectly paired with bacon. I wouldn’t normally gush about Brussels sprouts, but these deserve the attention. Seafood Linguini Talk an absolute seafood extravaganza, topped with a half lobster. I snagged a bite before my fiancé could dominate this one too. There were leftovers…and yes, we left those behind too. Tragic. Service: Joe, our server, was fantastic—friendly, attentive, and just an all-around great guy. The bussers were equally lovely and accommodating. Final Thoughts: Blackstone’s is worth the trip, and clearly worth remembering your leftovers. Lesson learned. Until next time, I’ll dream of that ribeye and seafood linguini. Highly recommend (and don’t make my mistake—take your leftovers home!).

Beautiful restaurant from the minute you open the door! We were seated immediately and the server was quickly to meet and greet us. We had the rigatoni appetizer which we split- perfect! Very filling- we both head meat choices and the steaks were to die for! Baked potatoes and vegetables were top notch. Highly recommended and will definitely be back!