Best Steakhouses in Ahuntsic - Cartierville

Amazing service. Steak is awesome as usual. Service is impeccable.

I was at the Keg in laval last night with my lovely wife, we had reservations for 7:15 pm, we sat at the bar because there was no tables available. This was our choice as we booked the bar on the Open Table website. The ambiance and the staff was incredible. We had enough parking space. We ordered the Prime Rib and the Sirloin. The meat was cooked perfectly. The service was great. I love the Keg. We are going to go back many times

Delicious and awesome...as usual!! Thanks to all and wishing you a wonderful 2025. See you again!

Firegrill St-Laurent: A Mixed Experience - 3.9/5 At first glance, Firegrill St-Laurent makes a fantastic impression. The restaurant is stunning, with a beautifully designed space that exudes warmth and sophistication. The staff is equally impressive—welcoming, attentive, and genuinely fun to interact with. They made us laugh and were incredibly helpful throughout the evening. The presentation of the food was equally appealing, and it’s clear that attention to detail is a priority. However, the experience faltered when it came to execution. I ordered the Filet Mignon blue, but it arrived more cooked than I had requested, missing the mark on this delicate preparation. I also opted for a lobster tail, but unfortunately, it was served undercooked. When I sent it back, I was disappointed that the same tail was simply refired rather than replaced—a surprising choice, given the $26 price tag. To add to the frustration, it came back overcooked. That said, I don’t suspect these issues are a regular occurrence. It’s possible that their top chefs weren’t in the kitchen on December 26th—a busy time of year where inconsistencies can sometimes happen. Everything else we ordered was well-prepared and enjoyable, and the ambiance made the evening pleasant. With some improvements in food preparation, Firegrill has the potential to be exceptional. For now, it’s a good spot with some room to grow.

It was my first time there. It’s a very nice place, fancy and elegant. I went there with my girlfriends for our annual Holiday supper. We started off with water and drinks (I had sparkling water and two drinks: an amaretto sour and this other sweet drink from their menu. Both drinks were delicious! For starters I had the mini burgers (10/10), then the lobster raviolis (10/10) and for desert the cheesecake (9/10) just because I’m not a fan of raspberries. Overall, I enjoyed my evening there and so did my girlfriends. I planned of coming back next year for a solo date! I definitely recommend if you’re a meat lover!