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Best Steak Restaurants in Bucktown / Wicker Park

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80 restaurants available nearby

A photo of Chop Shop restaurant
4.7
Exceptional(416)
Price: Moderate
• Steak • Bucktown / Wicker Park
Chop Shop, nestled in the vibrant Bucktown / Wicker Park area of Chicago, stands out as a beacon of Contemporary American cuisine. This unique establishment combines an authentic salumeria with a gourmet butcher shop, offering high-quality meats and cheeses sourced from around the world and local farms. Diners rave about the evolving menu that draws from seasonal items, ensuring a fresh and innovative dining experience. Highlights include the "delicious" dry-aged steak and "fantastic" burger, complemented by a craft beverage program. Guests consistently praise the "great ambiance" and "top-notch" service, making Chop Shop a must-visit for those seeking a truly remarkable American culinary adventure.
A photo of RPM Steak restaurant
4.7
Exceptional(6188)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 65 times today
At RPM Steak in Chicago's River North, every steak is a masterpiece, blending classic charm with modern culinary excellence. This esteemed restaurant is renowned for its meticulously crafted menu, where each steak promises an unforgettable experience. Guests consistently rave about the "best steak I've ever had," highlighting the Beeman Ranch wagyu delmonico ribeye as a standout. The attention to detail extends beyond the food, with service described as perfect and a vibe that's both upscale and welcoming. RPM Steak's commitment to quality is echoed in reviews praising their "excellent presentation" and "attentive service," making every meal not just a dinner but a special event. Whether it's a celebration or a casual outing, RPM Steak exceeds expectations, ensuring every visit is "simply special."
A photo of Gibsons Bar & Steakhouse - Chicago restaurant
4.7
Exceptional(8922)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 124 times today
Gibsons Bar & Steakhouse in Chicago's Gold Coast is the quintessential American dining experience, celebrated for its "top-notch steaks" and "club-like atmosphere." Since 1989, it has set the standard for American steakhouses with its commitment to Gibsons Prime Angus and Grassfed Australian Beef. Patrons rave about the "perfectly cooked" steaks and the extensive wine list that complements every dish. The service is consistently lauded as "professional" and "top-notch," making every visit memorable. Whether it's the "eye-popping desserts" or the "energetic environment," Gibsons promises an authentic and high-quality American culinary journey that's both "remarkable" and "unforgettable."
A photo of El Che Steakhouse & Bar restaurant
4.7
Exceptional(2095)
Price: Very Expensive
• Steak • West Loop
Booked 45 times today
El Che Steakhouse & Bar in Chicago's vibrant West Loop is a culinary celebration of Argentinean cuisine, offering a truly authentic dining experience. The heart of the restaurant is its 12-foot custom-built grill, where traditional asados come to life with an array of perfectly charred steaks, succulent seafood, and seasonal vegetables. Patrons rave about the "buttery steaks" and specialties like the "whole roasted branzino topped with chimichurri," calling them some of the "best preparations I have ever had!" The atmosphere is complemented by a South American wine list, making El Che the perfect spot for an immersive Argentinean feast. Whether it’s a birthday, a date night, or a casual dinner, El Che promises an unforgettable experience with every visit.
A photo of Steak 48 - Chicago restaurant
4.8
Exceptional(7570)
Price: Moderate
• Steak • River North (Chicago)
Booked 94 times today
At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Located in River North, on bustling Wabash Avenue, Steak 48 brings a contemporary atmosphere to Chicago's dining scene. Visitors will be welcomed in the entryway with a view of our 3,000-bottle wine vault and chic decor. The lower floor features a lively bar where guests can enjoy something from our extensive wine, whiskey, bourbon, or signature cocktail list.
A photo of Prime & Provisions Steakhouse restaurant
4.7
Exceptional(5611)
Price: Moderate
• Steak • River North (Chicago)
Booked 91 times today
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.
A photo of GT Prime Steakhouse restaurant
4.8
Exceptional(2148)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 12 times today
GT Prime Steakhouse in Chicago's vibrant River North neighborhood is renowned for its exceptional steak cuisine, skillfully crafted by Executive Chef Giuseppe Tentori, a Food & Wine Best New Chef of 2008. The restaurant sources its ingredients locally, ensuring that each dish, especially the steaks, is fresh and of the highest quality. Patrons rave about the "immaculate" Wagyu steak and the "phenomenal" ribeye, often highlighting how each cut is "cooked to perfection." With its chic atmosphere and stellar service, GT Prime Steakhouse consistently exceeds expectations, making it a must-visit for steak connoisseurs and a standout in Chicago’s culinary scene.
A photo of Chicago Cut Steakhouse restaurant
4.8
Exceptional(10010)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 63 times today
Nestled in the vibrant River North neighborhood of Chicago, Chicago Cut Steakhouse not only excels in serving up succulent USDA-certified prime beef but also shines brightly with its seafood offerings. Patrons rave about the "lobster escargot," a unique twist that leaves guests "unable to stop talking about how delicious it was." The seafood menu impresses with its "butter poached lobster and lamb lollipops appetizer," and the "scallops," which one guest described as "hands down one of the best" they've ever had. Alongside its striking views of the Chicago River, Chicago Cut Steakhouse guarantees a seafood dining experience that is as authentic as it is memorable, making it a must-visit for both locals and tourists alike.
A photo of Joe's Seafood, Prime Steak & Stone Crab restaurant
4.9
Exceptional(17574)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 130 times today
Joe's Seafood, Prime Steak & Stone Crab in Chicago's vibrant River North neighborhood is a jewel of American cuisine. Celebrated for its partnership with the iconic Joe's Stone Crab of Miami Beach, this restaurant brings you the freshest seafood alongside sumptuous prime steaks. Diners rave about the "delicious King Crab legs and Stone Crab" and the "superb Crab Bisque," highlighting the authenticity and quality of its offerings. The service at Joe's is equally commendable; as one patron noted, the service was "exceptional, Lamar was amazing," adding to the overall exceptional dining experience. Whether it's for a slice of their famous key lime pie or their hand-carved 24 oz. Bone-In Rib Eye, Joe's consistently delivers a top-notch American dining experience that is both memorable and indulgent.
A photo of Asador Bastian restaurant
4.6
Exceptional(183)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 10 times today
At Asador Bastian in River North, Chicago, steak enthusiasts are treated to an unparalleled dining experience that reflects the rich Basque culinary traditions. Chef Doug Psaltis brings the essence of San Sebastián's famed asadors, focusing on the "world’s best boutique beef" without compromise. This historic Chicago chophouse, housed in the iconic "Flair House," serves dishes that have captured the hearts of diners, with one patron exclaiming it's the "best steak we’ve ever had. Hands down." The restaurant's commitment to quality and authenticity shines through its meticulous ingredient sourcing and a menu that offers not just exceptional steaks but also Basque-influenced delicacies. The ambiance, combined with knowledgeable and hospitable service, makes Asador Bastian a must-visit destination for both steak aficionados and those looking to indulge in a unique, high-end culinary experience.

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From verified diners like you
From verified diners like you
  • JoeVIP
    Las Vegas •1 review
    5.0
    Dined 1 day ago
    Best steakhouse I have been to in years. I’m sad to see it closing at the end of the year.
    More info
    GT Prime SteakhousePrice: Very Expensive• Steakhouse• River North (Chicago)
    4.8
  • Jamal
    Chicago / Illinois •5 reviews
    5.0
    Dined 2 days ago
    My friends and I had a wonderful dining experience at Mastro’s to celebrate my friend James’s birthday. The atmosphere was elegant and inviting, creating the perfect setting for a special occasion. The wagyu meatballs were slightly undercooked for my taste, possibly due to my preference for a different beef type. That said, the sea bass stole the show, it was absolutely exceptional, the best I’ve ever had at any restaurant. The sides were also perfectly prepared. The staff and management did a good job of touching our table, checking in to ensure we had a great experience. For dessert, we were treated to the buttercake as part of the birthday celebration. My daughter had highly recommended it, and it lived up to the hype. We all had a fantastic time, and I’m already looking forward to my next visit.
    More info
    Mastro's Steakhouse - ChicagoPrice: Expensive• Steakhouse• River North (Chicago)
    4.6
  • Andrew
    Chicago / Illinois •25 reviews
    5.0
    Dined 3 days ago
    Took my son here for a special dinner. He said it was the best meal he’s ever had. Thick cut bacon app was amazing. Steak done to perfection and the coffee crème brûlée was the perfect end to the meal. Service was A+ as usual.
    More info
    RPM SteakPrice: Very Expensive• Steak• River North (Chicago)
    4.7
  • Burt
    Las Vegas •12 reviews
    5.0
    Dined 3 days ago
    Our experience at Joe's was excellent from beginning to end. We were greeted by the maitre'd as if we were one of their best customers and were seated at a booth that we sat in the last time we were there even though we did not request it. The service was impeccable as we were not rushed even though the restaurant was very busy. The timing of the food from beginning to end was at comfortable pace and the food, including salad, grilled seafood and a steak, was perfectly prepared. The general manager of the restaurant even came to our table to welcome us. All in all, it was one of the best dining experiences of the year, and we visit many restaurants throughout the year.
    More info
    Joe's Seafood, Prime Steak & Stone CrabPrice: Very Expensive• Seafood• River North (Chicago)
    4.9
  • CatherineVIP
    Chicago / Illinois •6 reviews
    5.0
    Dined on 29 Nov 2024
    Perfect for us going before a concert. Made sure we got out in time.
    More info
    Chop ShopPrice: Moderate• Contemporary American• Bucktown / Wicker Park
    4.7

Discover best Steak restaurants in Bucktown / Wicker Park

Discover the sizzling steak scene in Chicago's vibrant Bucktown/Wicker Park area. This lively neighborhood is renowned for its eclectic dining options, where steak enthusiasts can find an array of establishments specializing in mouthwatering cuts. From classic steakhouses to innovative eateries incorporating global influences, each restaurant offers a unique twist on the beloved steak. Visitors can expect a focus on quality and locally sourced ingredients, ensuring each dish is as fresh as it is delicious. Whether you're craving a perfectly seared ribeye or a creative steak tartare, Bucktown/Wicker Park promises an exceptional culinary experience. The ambiance of these restaurants ranges from the casual and cozy to the sleek and sophisticated, catering to all dining preferences. Explore the best spots for steak in this trendy Chicago neighborhood, where culinary craftsmanship and a passion for flavors are evident in every bite.

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