Best Steak Restaurants in Pilsen

You honestly cannot go wrong with any Lettuce restaurant! Absolutely stellar service, welcoming host, beautiful atmosphere, and delicious food! We shared the Costa Mesa salad and Margherita pizza and both were fantastic. Food came quickly, our server was friendly and attentive. I will be back!

Amazing dining experience- where staff are career professionals and food and service show their dedication to craft and hospitality

I booked this reservation a month ago for my husbands birthday. I have celiac disease so it was important to find a place that was accommodating. They went above and beyond to make it an enjoyable experience for us all! From the staff signed birthday card to the personalized menu and all staff wishing him happy birthday throughout the meal, the attention to detail was incredible. The food? Oh my goodness! They walked me through the menu and let me know what could be made safe for my needs and provided everyone else the same attention based on what they were craving. Everyone enjoyed their dinner & I had the best gluten free dinner roll from a restaurant ever! Dessert was just as good as dinner if not better! My daughter loved the cookies and cream ice cream and she’s pretty picky. My husband and I shared the espresso brûlée and loved every bite even though we were full before ordering it. You don’t leave something like that behind! Overall, such a great experience! We highly recommend!

Micheal our server went above and beyond to make my husband and I feel special during a very luxurious lunch to celebrate his 60th birthday. We tried Eve egg luxury bite and loved them all. The wagyu tartar and king crab and potato skin w caviar were our favorites. Oysters were stellar! Beet and apple salad was a refreshing bridge between our small bites and steak with lobster tail. And the au gratin potatoes and mushroom sides were each beyond outstanding.

What a treat to rediscover RL after moving from Chicago a few years ago! On a bitter cold and snowy day, we decided on a last minute late lunch and had a marvelous meal. Our server, Amanda was outstanding, personable and enthusiastically answered my husband's questions about the walleye, which he throughly enjoyed. It was light and flavorful and deemed as good as (though he meant better) than the shore lunches he had while fishing in Canada. I enjoyed the off the menu special crab cake that was sumptuous and delicious to the last bite....better than the ordinary restaurant fare. Though we usually like to read the dessert menu and then pass so we can smugly congratulate ourselves on our willpower, we gave in this day when Amanda told us about the peanut butter cheesecake-like texture presented as a small cake shape and drizzled with chocolate. Boy if there was ever a time to deviate from our cautious approach to desserts, this was it! This was how do they describe it, "smack your mama good?" That was it. So good we talked about it on our way back home to Michigan...the entire visit this time renewed our love for Chicago and the little moments like this that mean so much. A great way to spend some time during a classic urban winter snow storm. Thank you Amanda and the talented RL chef!