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Best Steak Restaurants in Brunswick

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5 restaurants available nearby

A photo of 1509 Brunswick restaurant
4.6
Exceptional(281)
Price: Expensive
• Steak • Brunswick
Booked 16 times today
1509 Brunswick is a seafood lover's paradise, offering an exquisite culinary experience that is both authentic and unforgettable. Nestled in the heart of Brunswick, this rooftop gem boasts "delicious food with a beautiful view," creating the perfect setting to savor their sumptuous seafood. Diners rave about the "Chilean sea bass" and the buttery "triple tail," highlighting the restaurant's commitment to quality. The ambiance is enhanced by live jazz music, adding a sophisticated touch to the dining experience. With attentive service and a vibrant atmosphere, 1509 Brunswick is a must-visit for anyone seeking top-notch seafood crafted with passion and flair.
A photo of Georgia Sea Grill restaurant
4.8
Exceptional(4119)
Price: Expensive
• Steak • Saint Simons
Booked 43 times today
Georgia Sea Grill on Saint Simons Island is a standout Steakhouse offering an unparalleled dining experience with its commitment to fresh, locally-grown ingredients. Known for perfectly plated dishes, the restaurant features a variety of high-quality meats, including beef, pork, and lamb, alongside locally-sourced seafood. Diners rave about the exquisite flavors, with one guest exclaiming it’s "the best restaurant on the Island." The impeccable service and welcoming atmosphere make it an ideal choice for celebrations or intimate dinners. Whether you're enjoying a filet mignon or a delightful dessert, Georgia Sea Grill consistently delivers an exceptional culinary experience that's hard to beat.
A photo of Ember - Saint Simons Island restaurant
4.7
Exceptional(884)
Price: Expensive
• Steak • Saint Simons
Booked 21 times today
Ember in Saint Simons Island is a seafood lover's paradise, where the ocean's bounty meets culinary artistry. Their commitment to locally sourced ingredients ensures that each dish is fresh and flavorful. Diners rave about the "amazing scallops" and "delicious shrimp," celebrating the authentic taste and quality that Ember consistently delivers. The seafood dishes are not only praised for their freshness but also for their innovative preparation, blending global influences with local charm. With a vibrant atmosphere and attentive service, it's no wonder Ember is a "go-to" for many when seeking superior seafood dining. Experience seafood at its finest at Ember!
A photo of Wolf Island Oyster Co. restaurant
4.4
Awesome(181)
Price: Expensive
• Steak • Saint Simons
Booked 12 times today
Wolf Island Oyster Co., nestled in the charming Redfern Village of St. Simons Island, is a haven for shellfish enthusiasts. Known for its rotating selection of oysters sourced from aquacultures along the East Coast, this gem offers "tasty" raw, steamed, or creatively baked oysters that leave diners raving. Patrons are captivated by the "phenomenal food" and the diverse shellfish options, including the crowd-favorite Drunken Clams and the expertly prepared shrimp dishes. With a scenic marsh view and a vibrant yet casual atmosphere, Wolf Island has quickly become a beloved destination for locals and visitors alike seeking authentic, top-quality shellfish cuisine.
A photo of Willet's Lowcountry restaurant
4.2
Awesome(518)
Price: Expensive
• Steak • Jekyll Island
Booked 6 times today
Willet's Lowcountry, nestled on the picturesque Jekyll Island, offers a seafood dining experience that is truly unparalleled. Renowned for its "tastiest shrimp" and "overflowing low country boil," this restaurant is a treasure trove of Southern culinary secrets. Diners rave about the "best scallops ever," wrapped in savory bacon, and the freshness of their catch of the day, which is consistently "fresh, light, and flaky." The vibrant flavors and exquisite presentation make every dish a standout, embodying the rich heritage and authenticity of Lowcountry cuisine. With exceptional service and an inviting atmosphere, Willet's is a must-visit for seafood aficionados.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • MichelleVIP
    Nashville •19 reviews
    4.0
    Dined 3 days ago
    The selling point is the service. The ambiance is nice. The dining area is loud, but the tables are spaced such that you can hear those at your table. I ordered the 14 oz ribeye for $65. This is a value because it comes with a giant carrot (has to be GMO) with special glaze and a choice of potato (baked, smashed, skillet fried potatoes topped with onions and gravy, sweet potato, or fries). The problem was that the ribeye came out and it looked like a thin New York strip full of gristle. It was the most disappointing steak that I’ve had in a very long time. I expect a ribeye to have marbling, but not gristle. To the server’s credit she took the entire meal off of my check. I declined a replacement entree because my dinner companions were already finished with their meals, I was traveling the next day, and leftovers would not work for me. I would have accepted a compensatory dessert, but they did not have any gluten free options other than crème brûlée. My dinner companions are local residents. They love the shrimp pasta dish, the crab cakes, and Caesar salad (lightly tossed) are their favorites. But, after my steak mishap, they remembered that another visitor had a horrible experience when ordering a ribeye. He thought it was a one off incident, but now suspects that Bob’s just does not have a good ribeye. He said that when the visitor ordered the 28 oz porterhouse steak the next visit that it was wonderful. While I appreciate that the server took care of my meal, I did not like it that she tried to counsel me that ribeyes often are fatty with gristle and that I should order the filet next time. I did not bother to argue the absurdity of her point. Overall, I would definitely try Bob’s again to order a steak other than the ribeye.
    More info
    Bob’s Steak & Chop House – Amelia IslandPrice: Expensive• Steakhouse• Amelia Island
    4.7
  • Ruthmary
    Tampa / Central Florida West •6 reviews
    5.0
    Dined 3 days ago
    First Call at Georgia Sea Grill is a great value. Service is good, food delicious, and atmosphere nice. I highly recommend it. Go and enjoy!
    More info
    Georgia Sea GrillPrice: Expensive• Seafood• Saint Simons
    4.8
  • ChristopherVIP
    Coastal Georgia •82 reviews
    5.0
    Dined 7 days ago
    Very good. We will be back. We very much enjoyed our experience last night.
    More info
    Wolf Island Oyster Co.Price: Expensive• Seafood• Saint Simons
    4.4
  • daniel
    Coastal Georgia •1 review
    5.0
    Dined on 5 Mar 2025
    My lady and I went to 1509 to celebrate my birthday. As soon as the elevator doors opened we were greeted with a smile and a genuine hello. our server was friendly and professional. My pork chop was delicious and the presentation was wonderful. Got a birthday card signed by everyone, including the Chef. HIGHLY recommend this restaurant.
    More info
    1509 BrunswickPrice: Expensive• Steak• Brunswick
    4.6
  • Tim
    Greater Boston •25 reviews
    5.0
    Dined on 4 Mar 2025
    Always delicious!!! Ember is an Island favorite!!
    More info
    Ember - Saint Simons IslandPrice: Expensive• Farm-to-table• Saint Simons
    4.7
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