Best Steak Restaurants in Bernardsville

Brunch at Fogo de Chão for Valentine’s weekend was a fantastic experience. The service was warm and attentive, setting the tone for a relaxed meal. The Market Table offered a great selection of fresh salads, cheeses, and cured meats, but the real highlight was the fire-roasted meats. Each cut was cooked to perfection, with the picanha, lamb chops, their chicken standing out. The Brazilian sides, like pão de queijo, crispy polenta, and caramelized bananas, were a great complement. The atmosphere was elegant yet comfortable, perfect for a special occasion. From start to finish, it was a memorable and indulgent brunch—definitely worth a visit!

Second time to Black Bull Steakhouse since they opened and both visits were excellent. The food is amazing! I had the bone in filet and last time we had the tomahawk for two. Both were cooked perfectly. I love the lobster bisque! Had to have it again the second time, And the stuffed sweet peppers were great. Service is wonderful. Friendly and accommodating. And the atmosphere is soothing. It is pricey, but no more than any other steakhouse. I highly recommend.

Food, drinks and service were exceptional. One meal was not quite done to our liking but the Manager quickly rectified it and made sure that we were satisfied. Exactly what you would expect from a first class restaurant.

Best dinner we’ve ever had in NJ! From the food all the down to the ambiance, it was incredible! We absolutely loved being seated in the old train cart; it felt so romantic! We went for Valentine’s Day and had a prix fixe menu. For the appetizers, we had the The Grille’s Signature Crab Bisque and Caprese. Entrees, we had the Chateaubriand Bouquetiere and Rod’s New York Prime Sirloin Steak. For dessert, we both chose the cheesecake. We will be back!

Solidified as my new favorite location. Capital Grille has a great reputation for style, service and quality so I’m not totally surprised by our great dinner today but I will say this location went above and beyond for Valentine’s Day! Special thanks to our server, Matt for being a rock star with attentiveness, great communication, friendliness and charm. He took care of us without missing a beat. We ordered the Filet and Lamb Chops both seasoned and cooked to perfect. Also the new style of lobster and crab cake was amazing with the right sear and amazing flavor. The lobster bisque was creamy and well seasoned and the sides were a homerun (Sautéed Spinach and Mashed Potatoes). Thank you Parsippany location for showing out and putting on a great show. Clean and classy ambience left us walking away saying money well spent. Lots of parking and easy to find location.