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Best Spanish Restaurants in Carmel Valley

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3 restaurants available nearby

A photo of Beeside Balcony Del Mar restaurant
4.5
Awesome(1422)
Price: Expensive
• Spanish • Del Mar
Booked 26 times today
Beeside Balcony Del Mar offers a delightful Mediterranean culinary experience, nestled in the charming seaside town of Del Mar, CA. This hidden gem boasts a "relaxed seaside chic décor" complemented by breathtaking ocean views from its covered balcony. Chef Christophe, a third-generation chef with Spanish and Italian roots, infuses his rich heritage and fine dining expertise into every dish. Diners rave about the "shrimp linguine" and the "creative rosemary feta fries," highlighting the restaurant's ability to blend traditional flavors with a modern twist. The "excellent octopus" and "delicious salmon entree" are standout selections that showcase the authenticity and quality of Beeside Balcony’s Mediterranean offerings.
A photo of Valentina restaurant
4.7
Exceptional(1818)
Price: Moderate
• Spanish • Encinitas
Booked 22 times today
Valentina, nestled in the charming beach town of Leucadia, California, offers an authentic Basque dining experience that stands out for its quality and attention to detail. Diners rave about the "delicious Basque cake" and the exquisite "variety of eats" that transport you to the heart of Basque Country. The vibrant and intimate atmosphere, coupled with thoughtful hospitality, creates a memorable dining experience. Customers frequently commend the restaurant's ability to evoke "fun memories" of travels to Barcelona, highlighting the genuine flavors and expertly paired wines that enhance every dish. Valentina is truly a gem for those seeking exceptional Basque cuisine.
A photo of Beeside Balcony La Jolla restaurant
4.4
Awesome(163)
Price: Expensive
• Spanish • La Jolla
Booked 12 times today
Beeside Balcony La Jolla offers a delightful Mediterranean culinary experience that transports diners straight to the coastal regions of the Mediterranean. This hidden gem in La Jolla Village, CA, is renowned for its "exceptional" cuisine, blending Spanish and Italian flavors with a hint of Parisian flair, thanks to Chef Christophe's rich culinary heritage. The menu, featuring dishes like the "fantastic baked oysters" and "amazing Baklava dessert," highlights the freshest local ingredients, ensuring authenticity and quality. Diners rave about the "wonderful service" and "breathtaking ocean views" from the balcony, making it a must-visit for those seeking a truly special dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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