3 Best Sichuan Restaurants In Tai Kok Tsui

3 restaurants available nearby

1. Chilli Fagara

4.5

Awesome(32)

Price: Expensive

• Sichuan • Central

Discover the fiery delights of Chilli Fagara, a gem nestled in the vibrant Central neighborhood of Hong Kong. This restaurant, a former Michelin mention, has been serving authentic Sichuan cuisine since 2005, dazzling patrons with its mastery of the Ma La Tang concept—delivering an exciting blend of numbing, spicy, and neutral flavors. Guests rave about the "mind-blowing" atmosphere and service, with special mentions of dishes like the "incredible" la zi chicken and the unique chili ice cream. Whether you're a vegan or a spice aficionado, Chilli Fagara's carefully crafted menu, featuring both fiery and non-spicy dishes, promises an unforgettable dining experience. As one enthusiastic diner puts it, it's a "must visit if you love really, really good hot Asian food."

A photo of Four Seasons Hong Kong - Lung King Heen restaurant

2. Four Seasons Hong Kong - Lung King Heen

4.8

Exceptional(116)

Price: Very Expensive

• Sichuan • Central

Booked 8 times today

Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.

3. Megan's Kitchen

4.9

Exceptional(1)

Price: Moderate

• Sichuan • Wan Chai

Booked 2 times today

Recommended by the Michelin Guide for 13 consecutive years, Megan’s Kitchen is one of the favorite hotpot and Cantonese restaurants for both local and foreign customers, including a number of celebrities and socialites. Megan’s Kitchen has refurbished the entire two-story venue so that diners can enjoy to the fullest at a more comfortable setting with VIP rooms, spacious suites and private booths.Renowned for innovative hot pot made with the freshest and homemade ingredients, Tomato & Crab Soup in Souffle Finish and Tom Yum Koong Cappuccino are two of the signature soup bases at Megan’s Kitchen. Besides the most variety of imported and local beef selection and fresh-from-the-tank seafood, creative meat balls and homemade dumplings are dishes that can undoubtedly flatter your taste buds. Also on offer an extensive selection of wines and spirits from all over the world. A dazzling range of champagne from at least 15 world-famous makers surely satisfy all senses of champagne lovers.

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Best Sichuan Restaurants in Tai Kok Tsui

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3 restaurants available nearby

1. Chilli Fagara

2. Four Seasons Hong Kong - Lung King Heen

3. Megan's Kitchen

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