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Best Shellfish Restaurants in Linthicum

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7 restaurants available nearby

A photo of Red Lobster - Hanover - Arundel Mills Blvd. restaurant
1. Red Lobster - Hanover - Arundel Mills Blvd.
4.4
Awesome(24)
Price: Moderate
• Shellfish • Hanover
Booked 2 times today
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of The Ruxton restaurant
2. The Ruxton
4.8
Exceptional(413)
Price: Very Expensive
• Shellfish • Harbor East
Booked 38 times today
At The Ruxton in Harbor East, Baltimore, seafood enthusiasts will find a treasure trove of culinary delights that underscore both the quality and authenticity of its offerings. Chef Aaron Taylor showcases a variety of seasonal shellfish and seafood entrées that dazzle the palate, including the exquisite Maryland rockfish, Chilean sea bass, and whole live lobster. Patrons rave about the culinary finesse, with one customer exclaiming, "The crab cakes were full of lump meat and almost no filler," and another celebrating the "miso honey glazed Chilean sea bass" that elevated the dining experience to a whole new level. The Ruxton's commitment to excellence is evident in every dish, making it a must-visit destination for discerning seafood lovers.
A photo of Rye Street Tavern restaurant
3. Rye Street Tavern
4.4
Awesome(265)
Price: Expensive
• Shellfish • Port Covington
Booked 67 times today
Rye Street Tavern in Port Covington, Baltimore, is a beacon for seafood lovers, where the freshness and authenticity of its offerings are consistently praised. Patrons are captivated by dishes such as the "best rockfish I have ever had" and the highly recommended "fresh oysters" that seem to capture the essence of the sea. The restaurant's commitment to using locally sourced ingredients ensures that each seafood dish, from the lump crab chowder to the scallops paired with lemon grits, is of the highest quality. The scenic views of the Patapsco River and the vibrant atmosphere enhance the dining experience, making Rye Street Tavern a must-visit destination for exquisite, well-crafted seafood.
A photo of Gordon Ramsay Steak - Horseshoe Casino Baltimore restaurant
4. Gordon Ramsay Steak - Horseshoe Casino Baltimore
4.6
Exceptional(2189)
Price: Very Expensive
• Shellfish • Federal Hill
Booked 23 times today
Gordon Ramsay Steak in Horseshoe Casino Baltimore has etched its mark as a premier destination for steak enthusiasts. Since its inception in 2017, the restaurant has drawn acclaim for its exceptional approach to steak, offering dry-aged prime beef that showcases the pinnacle of flavor and texture. Patrons frequently praise the "amazing" quality of dishes such as the Beef Wellington, described as "cooked to perfection." The restaurant's dedication to quality is echoed in reviews, with one guest celebrating the "best steak I’ve ever had," emphasizing the meticulous care in preparation. Whether it's a special occasion or a discerning dinner outing, Gordon Ramsay Steak promises a culinary experience that is both luxurious and deeply satisfying, making it a gem in Baltimore’s Federal Hill neighborhood.
A photo of Blackwall Hitch Baltimore restaurant
5. Blackwall Hitch Baltimore
4.3
Awesome(1552)
Price: Expensive
• Shellfish • Inner Harbor
Booked 26 times today
Nestled in the vibrant Inner Harbor of Baltimore, Blackwall Hitch Baltimore offers a true taste of American cuisine with a delightful local twist. Praised for its "beautiful ambiance and delicious food," this restaurant stands out for its commitment to seasonally driven and locally sourced ingredients, ensuring each dish is both fresh and flavorful. Patrons rave about the variety and quality, from the Baltimore crab Benedict to the Chesapeake Alfredo, highlighting the authenticity and regional flair of the American dishes offered. With glowing reviews like "the food was exquisite and the service was excellent," and an atmosphere that complements its culinary standards, Blackwall Hitch Baltimore is a must-visit for those seeking a genuine American dining experience in the heart of one of the city's most scenic locales.
A photo of Oceanaire Seafood Room - Baltimore restaurant
6. Oceanaire Seafood Room - Baltimore
4.7
Exceptional(3955)
Price: Expensive
• Shellfish • Inner Harbor
Booked 19 times today
At the heart of Baltimore's Inner Harbor, the Oceanaire Seafood Room stands out not just for its exceptional seafood but also for its top-tier steak offerings. Despite its primary focus on seafood, patrons rave about the quality and preparation of the steak, bringing an element of surprise and delight to the dining experience. Reviewers consistently mention the "perfectly prepared" dishes and the "attentive" service that elevates every meal. The restaurant's ability to deliver a steak that competes with its ultra-fresh seafood menu speaks volumes about the chef's versatility and commitment to quality. Whether you're a seafood lover or a steak enthusiast, Oceanaire promises an unforgettable culinary journey with each visit.
A photo of True Chesapeake restaurant
7. True Chesapeake
4.6
Exceptional(536)
Price: Expensive
• Shellfish • Hampden
Booked 13 times today
True Chesapeake in Hampden, Baltimore, epitomizes the essence of farm-to-table dining with a spotlight on the freshest oysters direct from their own St. Jerome’s Creek farm in Southern Maryland. This fine dining establishment crafts a seasonal menu that not only features raw, roasted, and creatively prepared oysters but also showcases a plethora of local produce and seafood, reflecting the rich bounty of the Chesapeake region. Diners rave about the authenticity and quality, with one noting, "Oysters are outstanding. Very fresh and both the raw and the fried were succulent." True Chesapeake’s dedication to sustainable practices and local sourcing, combined with Chef Zack Mills’ innovative use of invasive species to benefit the ecosystem, makes every meal a delightful and conscientious culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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