Best Seafood Restaurants in Wilsonville

We came here to celebrate my dad’s birthday. We had a good table with a decent view of the city. Our first waitress wasn’t so kind but that didn’t bother us. We noticed a window seat open up and it had been about 30 mins so I asked the host if we could move and she said “ YES!”. After that the evening got even better. Our waitress was fun and so kind! The view was absolutely amazing and the Christmas parade ships were out! We had great food, great service and wonderful experience!

The Chart House has been our go-to restaurant for several years now. As old college friends from 1971, we come back to Portland, the city where we met. The Chart House menu offers a huge variety of foods to dine on. This time we had a fantastic waiter. Jacob went above and beyond with recommendations for the food and wine. Many thanks to him,

Had a great time dining at M & S. The food was amazing. Spectacular taste and food choices. Of particular note were the shrimp kisses app. Basically bacon-wrapped shrimp stuffed with cheese. Simply wonderful! Loved the cocktail options as well. Service is always good here, so no complaints at all.

Always good with great service. We come here every year for our anniversary. It is a bit pricy but we expect that being in the restaurant with a seasoned waiter. We usually come for lunch or happy hour and experience the same great food and a better price but not the same service as being in the restaurant.

If you live in Portland/Vancouver or are visiting do not miss the opportunity to dine at one of my family's all time favorites, Salty's on the Columbia. Today, while visiting from Boston my mother and I had an outstanding experience, We cannot even begin to rave about the perfectly trained service, the incredible menu, the food presented and of course THE VIEW!! One never tires of river, the mountains, the boats on the water from the windows. She had the incredible Slab Salad (think wedge salad without the wedge). I started with a cup of the Salty's clam chowder with tiny bay shrimp (a Pacific Ocean speciality not found on our East Coast) and then the Dungeness Crab (an other Pacific delicacy) cheese melt. Washing it down with the Phelps Pinot Noir. Excellent. We wrapped up our lovely time together with a slice of the desert chef's holiday specialty of pumpkin cream pie! Try Salty's. You will never forget it.