Best Seafood Restaurants in Springboro

Micah was our server; though I do believe he introduced himself as Mike was wonderful! The amount of food was perfect for holiday spread and the pice spot on. Drinks were over priced by 3 and 4 dollars with no fun special holiday drink to speak of. Had one food intolerance that was stated and still brought to the primary person at table. Therefore the yummy juices from first steak was missing. Steaks were good, now flavor to potatoes nor vegetables. Over all better than Mortan but not a Tony’s or Ruby’s

Had a pleasant Christmas Day luncheon. It was crowded as expected, but the food still came out quickly and hot. 2 of us had the filet mignon and one had the tuna. Everything was very good and the cognac brownie prepared at the table attracted a lot of attention. We would recommend

The food was amazing and the waitresses were great. The noise level was pretty loud. We were seated extremely close to kitchen and could hear all the orders and issues the entire time

Great service and the food is always good. I was a bit disappointed in the crab cake and breading but it was well seasoned and everything else was good

We started with the crispy Brussels sprouts and they were delicious. Then we chose the pick two shrimp - I had the shrimp scampi and popcorn shrimp - my husband had the shrimp scampi and the coconut shrimp. The shrimp was very good - cooked just right. Our accompaniments were a baked potato and broccoli - we shared these two sides. The baked potato was soft and moist - the broccoli, on the other hand was very mushy and had an unordinary taste toast to it so we didn’t eat it. The biscuits, as usual, were hot and delicious! We sat in the bar area so the bartender was our server. He was very attentive even though he was serving everyone at the bar as well as anyone else (like us!) who was sitting in that area. Overall it was a good experience!