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Best Seafood Restaurants in Lincoln Square

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107 restaurants available nearby

A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8044)
Price: Moderate
• Seafood • Lincoln Park
Booked 67 times today
At Mon Ami Gabi in the heart of Lincoln Park, Chicago, the seafood offerings are a testament to the restaurant's commitment to quality and authenticity. Diners rave about the "spectacular" and "yummy oysters," "great mussels," and the "delicious" Trout Almondine. Each dish is crafted with a distinct French flair that elevates the dining experience. The restaurant's dedication to providing an exceptional culinary journey is evident, with visitors frequently praising the "perfectly cooked" seafood and the charming ambience. One reviewer exclaimed, "The shrimp cocktail and filet were to die for," highlighting the care put into each seafood creation. Mon Ami Gabi's seafood cuisine is a culinary delight that consistently impresses, making it a must-visit for seafood lovers in Chicago.
A photo of Boka restaurant
4.8
Exceptional(7136)
Price: Expensive
• Seafood • Lincoln Park
Booked 59 times today
Nestled in the vibrant heart of Lincoln Park, Chicago, Boka stands as a beacon of Contemporary American cuisine. Since its inception in 2003, this Michelin-starred gem has captivated diners with its dedication to seasonality and locally sourced ingredients. Under the helm of celebrated Chef Lee Wolen, Boka has consistently been a place of culinary innovation and excellence, earning accolades such as “Chef of the Year.” Patrons rave about the "immaculate and relaxed experience" offering glowing testimonials like, "The food is simply delicious with a combination of flavors that you'll never forget." Whether it’s the highly recommended duck or the eight-course tasting menu, each dish is crafted to perfection, ensuring a memorable dining adventure. Boka's ability to blend exquisite flavors with impeccable service makes it a must-visit destination for anyone seeking the finest in Contemporary American dining.
A photo of Andros Taverna restaurant
4.7
Exceptional(183)
Price: Moderate
• Seafood • Logan Square
Booked 40 times today
Andros Taverna in Logan Square, Chicago, is a beacon of Mediterranean brilliance, particularly its authentic Greek offerings. Chef Doug Psaltis crafts "sophisticated Greek food cooked from the soul," making it a culinary gem in the city. Patrons consistently rave about the "amazing food," with standout dishes like the octopus and lemon chicken. The ambiance is described as "perfect" for both lively group gatherings and intimate date nights. The restaurant's commitment to authenticity shines through in its mezze platter and seafood dishes, with a reviewer noting, "Best Greek food we have had in a long time! So tasty." Andros Taverna’s blend of warm hospitality and pure flavors makes it a must-visit for Mediterranean cuisine enthusiasts.
A photo of Sapori Trattoria restaurant
4.7
Exceptional(4430)
Price: Moderate
• Seafood • Lincoln Park
Booked 62 times today
Sapori Trattoria, nestled in the vibrant neighborhoods of Lincoln Park and Lakeview in Chicago, is your go-to destination for exceptional seafood. This cozy Italian restaurant is renowned for its authentic dishes, including the must-try Lobster Ravioli and the exquisite seafood risotto. Patrons rave about the quality, with one diner mentioning, "The fried branzino special was delicious, and the seafood risotto was perfect." The attention to freshness and quality shines through in every dish, making it a beloved spot for seafood lovers. As one reviewer put it, "Best Italian food I have had in a long time. Fresh and very good flavor combos." At Sapori Trattoria, every seafood dish is a celebration of Italian culinary excellence right in the heart of Chicago.
A photo of Oh My Crab restaurant
5.0
Exceptional(1)
Price: Expensive
• Seafood • North of Foster / Rogers Park
Chicago's best seafood boil. Oh My Crab is family owned small restaurant with full variety of seafood boil flavors. We offer shrimp, clams , mussels , lobster tail , king crab , snow crab , crawfish and more . Our seafood boil is based famous cajun style seafood boil recipe originated from this famous location. Seafood boil is prepared in secret boil sauce and served with flavos of your choice. We have appetizers! We are also launching sushi menu very soon ( end of October 2024) . Try our restaurant you will not be disappointed. We are seafood boil . We boil you eat ! Our interior will put you in relaxed vibes and create amazing atmosphere. We hold parties and take reservationsz We are BYOB. We do take out and dine in.
A photo of Buona Terra restaurant
4.8
Exceptional(272)
Price: Moderate
• Seafood • Irving Park
Booked 5 times today
Buona Terra in Irving Park, Chicago, is a treasure trove for seafood lovers, praised for its "always fantastic" seafood specials. With over 22 years of culinary excellence, this Italian gem stands out for its fresh fish and seafood options, which are meticulously prepared daily by Chef Chepe. The authenticity and quality of their seafood cuisine shine through in dishes like the "succulent grilled calamari" and "perfectly cooked shrimp scampi," which leave guests raving about the flavors. The restaurant's commitment to freshness is apparent, as they "butcher our fish and meats daily," ensuring a top-tier dining experience. Dive into the heart of Italian seafood artistry at Buona Terra, where you're not just a customer but a friend.
A photo of Riccardo Trattoria restaurant
4.7
Exceptional(2813)
Price: Moderate
• Seafood • Lincoln Park
Booked 22 times today
Riccardo Trattoria in Lincoln Park, Chicago, offers an unforgettable dining experience that stands out for its exceptional seafood cuisine. Praised for its "authentic" and "incredible" dishes, Riccardo's seafood risotto and lobster ravioli have been especially lauded by diners as "stunning" and "amazing." Guests consistently rave about the quality and authenticity of the seafood, celebrating dishes like the "memorable calamari" soaked in milk for 24 hours, which one diner recalled fondly even after a decade. The restaurant's atmosphere complements its menu perfectly, providing a cozy yet sophisticated setting that enhances every meal. Whether you're a first-time visitor or a long-time fan, Riccardo Trattoria promises a top-tier seafood experience that will keep you coming back for more.
A photo of Geja's Cafe restaurant
4.9
Exceptional(5551)
Price: Expensive
• Seafood • Lincoln Park
Booked 40 times today
At Geja's Cafe in Lincoln Park, Chicago, the art of fondue is elevated with an exceptional seafood selection that delights diners seeking both quality and authenticity. Celebrated for its Australian lobster tail and Gulf shrimp, Geja's offers a fondue experience that is both unique and sumptuous. Patrons can cook their seafood in a pot of sizzling soybean oil or broth, accompanied by fresh vegetables and an array of gourmet dipping sauces. The experience is described by many as "outstanding" and "delicious," with one reviewer noting, "The food was outstanding as always. We always enjoy our experience at Geja’s." This establishment makes every meal memorable, crafting a perfect setting for special occasions or a romantic night out.
A photo of Juno restaurant
4.6
Exceptional(1519)
Price: Very Expensive
• Seafood • Lincoln Park
Booked 7 times today
At Juno in Lincoln Park, Chicago, sushi enthusiasts revel in an authentic and quality-driven dining experience that truly stands out. Helmed by the talented Chef BK Park, Juno specializes in a meticulously crafted Omakase menu featuring seasonal ingredients, which, as per delighted patrons, "always provides a great night" and is considered "the best sushi in Chicago." Guests consistently praise the freshness and the innovative approach to traditional sushi, noting dishes like the smoked hamachi and the signature hirame nigiri with truffle oil as highlights. With its intimate setting and expertly curated sake list, Juno not only promises but delivers an exceptional sushi experience that’s both "spectacular" and "always delicious."
A photo of White Castle - Chicago - N Ridge Ave restaurant
4.1
Excellent(11)
Price: Moderate
• Seafood • Edgewater
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Mikiya
    Wisconsin •2 reviews
    5.0
    Dined 1 day ago
    There is nothing more fulfilling than a great meal with great people and great service. I enjoyed my time and experience at Boka. Thank you.
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • Nelsonvip
    Chicago / Illinois •8 reviews
    5.0
    Dined 2 days ago
    It’s crazy to think there are only three of these restaurants left in the world. We used to go to the Oak Brook location but now we finally got to visit the one in Chicago. We were pleasantly surprised to find out that this was the original one. It’s a classic French bistro fare with amazing servers and food. I highly recommend the steak and frites!  make sure to get your reservation early because we had to dine at 4:45 PM due to later dinner times not being available
    More info
    Mon Ami GabiPrice: Moderate• French• Lincoln Park
    4.8
  • Viktotiavip
    Chicago / Illinois •3 reviews
    5.0
    Dined 3 days ago
    Absolutely outstanding! This restaurant has some of the best Mediterranean flavors I’ve ever experienced. The Lavraki was perfectly cooked—crispy on the outside, tender and flaky inside, with just the right touch of seasoning. The beet salad was a fresh and vibrant masterpiece, beautifully balanced with flavors and textures. The Tzatziki was creamy, tangy, and the perfect complement to the meal. And don’t even get me started on the baklava— frozen yogurt, crispy pastry sheets, honey with just the right amount of sweetness to end the meal on a high note. From start to finish, the food was impeccable, and the service was warm and attentive. Highly recommend!
    More info
    Andros TavernaPrice: Moderate• Greek• Logan Square
    4.7
  • kathy
    Chicago / Illinois •46 reviews
    5.0
    Dined 3 days ago
    We had a lovely time. The stuffed ravioli was fabulous. The seafood dishes were phenomenal as well as our appetizers and the Pinot Noir was delicious. Everybody was extremely full by the end of our meal as we were off. To Kingston mines for some wonderful music. Great location, easy parking will be back 
    More info
    Sapori TrattoriaPrice: Moderate• Italian• Lincoln Park
    4.7
  • Meredithvip
    Chicago / Illinois •9 reviews
    5.0
    Dined 3 days ago
    Excellent food. Snow crab is my favorite and here it was fresh, perfectly cooked. Lemon pepper sauce was solid. Onion rings and corn bread were awesome. Wish they offered a little sweet and sour sauce with their onion rings.
    More info
    Oh My CrabPrice: Expensive• Seafood• North of Foster / Rogers Park
    5
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