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Best Seafood Restaurants in Ballard

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61 restaurants available nearby

A photo of Toulouse Petit Kitchen & Lounge restaurant
4.7
Exceptional(4618)
Price: Moderate
• Seafood • Queen Anne
Booked 78 times today
Toulouse Petit Kitchen & Lounge in Seattle's vibrant Queen Anne neighborhood is a seafood lover's haven, seamlessly blending Creole and French Quarter influences to deliver dishes that are both authentic and innovative. Diners rave about the "spot-on gumbo" and the exquisite halibut and gulf prawns that transport you straight to a Louisiana crawfish boil. The "diver sea scallops were out of this world," showcasing the restaurant's commitment to freshness and quality. With a lively atmosphere and exceptional service, Toulouse Petit guarantees an unforgettable dining experience that keeps patrons returning for more of its "super delicious Creole dishes." Don't miss this gem—reservations are essential!
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2718)
Price: Expensive
• Seafood • Fremont
Booked 27 times today
RockCreek Seafood & Spirits in Fremont, Seattle, offers a stellar experience of Contemporary American cuisine, celebrated for its global seafood selections and meticulously fresh ingredients. Diners rave about the "delicately spiced Alaskan Yelloweye" and "perfectly cooked Chilean Sea Bass," underscoring the restaurant's commitment to quality and flavor. The inventive menu, which includes unique dishes like oysters Benedict and blackened Ono over grits, ensures a memorable dining experience. With its urban-industrial ambiance and impeccable service, RockCreek has earned its reputation as a "hidden gem" where the freshness of the seafood is always front and center, making it a must-visit for food enthusiasts.
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1226)
Price: Expensive
• Seafood • Queen Anne
Booked 22 times today
Grappa - Seattle is a seafood lover's paradise located in the vibrant Queen Anne neighborhood. Renowned for its exceptional Mediterranean-inspired dishes, the restaurant offers a seafood experience that is both authentic and exquisite. Diners rave about the "delicious seafood risotto," which is creamy and tender, featuring perfectly cooked salmon and prawns. Another standout is their "ridiculously good paella," a harmonious blend of chicken and seafood that leaves a lasting impression on patrons. The consistently high quality of their seafood, paired with an inviting atmosphere and exceptional customer service, makes Grappa a must-visit destination for seafood enthusiasts.
A photo of Palisade restaurant
4.4
Awesome(7844)
Price: Moderate
• Seafood • Magnolia
Booked 49 times today
Palisade in Seattle offers a remarkable American dining experience that is as authentic as it is exquisite. Nestled in the charming neighborhood of Magnolia, the restaurant boasts "spectacular views" of Elliott Bay that perfectly complement its culinary delights. With dishes like the herb-crusted prime rib and sake-glazed black cod, the menu showcases the finest of American cuisine. The reviews are unanimous in their praise, highlighting "excellent food and service" that makes every visit a memorable occasion. The thoughtful and attentive staff ensures that whether you’re celebrating a special event or enjoying a casual meal, Palisade promises a "wonderful experience" each time.
A photo of Sushi Kashiba restaurant
4.9
Exceptional(872)
Price: Very Expensive
• Seafood • Belltown / Pike Place Market
Booked 26 times today
Sushi Kashiba in Seattle's vibrant Belltown neighborhood, next to the iconic Pike Place Market, is a haven for seafood lovers. Renowned for its authentic Japanese fine dining, Sushi Kashiba offers a sublime omakase experience that rivals the best in Japan. Guests rave about the "impeccable quality" and "melt-in-your-mouth delicious" sushi, crafted with fresh local fish and exotic seafood sourced from around the globe. The restaurant's commitment to excellence shines through in every dish, with exquisite preparations that "set a high standard" and make it "absolutely the best sushi" many have ever tasted. Sushi Kashiba promises an unforgettable culinary journey.
A photo of Daniel's Broiler - Lake Union restaurant
4.6
Exceptional(4081)
Price: Very Expensive
• Seafood • Lake Union / Eastlake
Booked 10 times today
Daniel's Broiler - Lake Union exemplifies the finest in American cuisine, offering an unparalleled dining experience in the heart of Seattle. Known for its USDA Prime Beef, every dish is crafted with precision and authenticity, ensuring "food was to die for" as one guest exclaimed. The restaurant’s stunning views of South Lake Union enhance the atmosphere, making each meal memorable. Diners rave about the impeccable service, with standout servers like Molly and Ally receiving accolades for their attentiveness. Whether enjoying a perfectly cooked New York Strip or indulging in a delectable dessert, Daniel's Broiler guarantees an "awesome experience" that embodies the essence of American dining.
A photo of Umi Sake House restaurant
4.7
Exceptional(2568)
Price: Moderate
• Seafood • Downtown
Booked 69 times today
Umi Sake House in Seattle's vibrant Belltown area offers an extraordinary seafood dining experience, celebrated for its "outstanding" sushi and the "freshest fish in town." Diners rave about the "artful, fresh, and colorful" sushi rolls that leave a lasting impression with their quality and presentation. The restaurant's extensive seafood menu showcases the best of Northwest offerings, ensuring that every dish is prepared with the finest ingredients. With an ambiance that is both energetic and inviting, Umi Sake House provides not only top-tier seafood but also a unique and authentic taste of Japanese cuisine, making it a must-visit for seafood aficionados.
A photo of Walrus and the Carpenter restaurant
4.7
Exceptional(394)
Price: Expensive
• Seafood • Ballard
Booked 4 times today
***We do not take reservations during regular service but do offer them for Valentine's Day weekend, February 12th-16th. On all other days, please just stop in and we will seat you as soon as possible***Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
A photo of Cinque Terre Ristorante restaurant
4.6
Exceptional(2124)
Price: Moderate
• Seafood • Downtown
Booked 24 times today
At Cinque Terre Ristorante in downtown Seattle, seafood is not just a dish—it's an experience. Drawing inspiration from the Italian Riviera's famed Cinque Terre region, the restaurant proudly serves a tantalizing array of fresh and local seafood. Guests rave about the "seafood soup" and "incredible steelhead trout," highlighting the authentic flavors that transport you straight to Italy. The "zuppa di pesce" is a standout, praised for its "fantastic broth and flavors." With a dedication to quality and tradition, each seafood dish is crafted with the freshest ingredients, ensuring a dining experience that's both "delicious" and "memorable." Step in and savor the sea!
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.5
Awesome(1784)
Price: Expensive
• Seafood • Downtown
Booked 28 times today
Goldfinch Tavern at Four Seasons Hotel Seattle shines with its top-tier Seafood cuisine, earning its place among Seattle's finest dining experiences. The restaurant masterfully combines "the finest regional ingredients" with a maritime-inspired ambiance, offering patrons not only exquisite dishes but also breathtaking views of Elliott Bay. Enthusiastic diners praise the "mouthwatering scallops with an amazing sauce," and the "best clam chowder in Seattle." The commitment to quality and authenticity in every dish is evident, ensuring that each bite reflects the Pacific Northwest's rich seafood heritage. With glowing reviews and standout service, Goldfinch Tavern promises an unforgettable culinary journey.

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From verified diners like you
From verified diners like you
  • GaryVIP
    Seattle / Eastern Washington •23 reviews
    5.0
    Dined 2 days ago
    Palisade is our go-to place for special occasions for our family and friends. Our besties just happen to have been married on Valentine’s Day so of course we came here for their Valentine’s Day special. The service was outstanding as always…our server treated us like old friends, and every employee we ran into acknowledged us. The food was excellent as always; started out with calamari as we usually do, which is as good as anywhere. The filet(s) were cooked perfectly, the slab of prime rib was enough for two people. The prawns were tasty but just a little tough and hard to get the tail off, but that’s the only criticism I can make of the whole meal. Everything was served hot, it was evident that nothing sat around before being delivered to our table. We’re already planning our next visit.
    More info
    PalisadePrice: Moderate• Seafood• Magnolia
    4.4
  • Chris
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    Wonderful greeting on entering, fabulous service, delicious food and impeccably prepared drinks. All around great experience. We will be back sooner than later!
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    RockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont
    4.7
  • PetraVIP
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Was lucky enough to have chef Shiro himself. Every bite was exquisite! It's an experience and excellent meal.
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    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.9
  • Elizabeth
    Los Angeles •17 reviews
    5.0
    Dined 5 days ago
    Grappa Seattle offers a fantastic Italian dining experience, and my recent visit was nothing short of exceptional. The highlight of my meal was the seafood risotto, which was perfectly creamy, rich in flavor, and packed with fresh seafood. Each bite had a wonderful balance of tender rice, briny sweetness from the seafood, and just the right amount of seasoning. It truly transported me to the coast of Italy. Beyond the risotto, their Italian-inspired dishes are equally impressive. From the beautifully plated appetizers to the carefully crafted pastas, everything exudes authenticity and attention to detail. I also appreciated their mocktail selection, which offered a refreshing variety beyond the usual overly sweet sodas. It was a great touch that added to the overall experience. My only critique would be the portion sizes, which felt a bit on the smaller side. While the quality was top-notch, I wouldn’t have minded a slightly more generous serving. That said, Grappa’s warm ambiance, attentive service, and outstanding flavors make it a must-visit for Italian food lovers in Seattle. I’ll definitely be returning!
    More info
    Grappa - SeattlePrice: Expensive• Mediterranean• Queen Anne
    4.7
  • Donna
    Seattle / Eastern Washington •1 review
    5.0
    Dined 7 days ago
    I had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.7

Discover best Seafood restaurants in Ballard

Discover the best seafood dining experiences in Ballard, Seattle, where the freshness of the Pacific Northwest meets culinary expertise. Renowned for its vibrant seafood scene, Ballard is home to an array of restaurants that specialize in everything from oysters and clams to freshly caught salmon and halibut. Whether you're in the mood for a casual family meal or a sophisticated dining experience, the neighborhood offers a variety of settings to enjoy exceptional seafood dishes. These establishments pride themselves on incorporating local, sustainably sourced seafood, ensuring that each dish not only tantalizes your taste buds but also supports local fishing communities. Diners can expect a range of preparations from classic to innovative, accompanied by fine wines and artisanal cocktails that complement the maritime flavors. The dining ambiance in Ballard is equally diverse, featuring everything from the rustic charm of a fishing pub to the refined elegance of gourmet eateries. Each restaurant provides a unique atmosphere, whether it's views of the bustling North Pacific fishing fleet or a cozy, intimate setting perfect for a romantic evening. Overall, Ballard’s seafood restaurants are a must-visit for anyone looking to explore the rich flavors and fresh ingredients of the Pacific Northwest. With a commitment to quality and a flair for creativity, these dining spots offer an unforgettable culinary journey that is as dynamic as the neighborhood itself.

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